Mandia stone baked italian pizza
USDA name: Stone baked italian pizza
Brandedby Mandia
320 calories in 0.333 pizza (147 g). Per 100 g, protein: 6.8 g, carbohydrates: 30.6 g, fat: 7.5 g.
Mandia stone baked italian pizza, 0.333 pizza (147 g)
320 calories
- Protein
- 10 g
- Carbs
- 45 g
- Fat
- 11 g
- Fiber
- 2.9 g
- Sugars
- 2 g
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.59 mg
minerals
% of the Daily Value in this serving
- Sodium28% 650 mg
- Iron19% 3.4 mg
- Potassium4% 190 mg
- Calcium2% 29.4 mg
Ingredients
Wheat flour, Water, Mozzarella cheese (milk, Salt, Rennet), Potatoes, Mushrooms (agaricus bisporus), Grana padano cheese (milk, Salt, Rennet, Egg white lysozyme [natural preservative]), Salt, Extra virgin olive oil garlic, Yeast.
- Made by
- Mandia
- Label serving
- 0.333 pizza
- Barcode (GTIN/UPC)
- 8033462320081
- Category
- Pizza
- Label updated
- 2017-07-14
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 99%
Same value as 1 of 3,427 other records.
leastmostProtein
Lower than 95%
Same value as 14 of 3,447 other records.
leastmostIron
Higher than 94%
Same value as 3 of 3,429 other records.
leastmostSugars
Lower than 92%
Same value as 13 of 3,446 other records.
leastmostVitamin C
Lower than 85%
Same value as 5 of 1,850 other records.
leastmostTotal fat
Lower than 83%
Same value as 10 of 3,445 other records.
leastmost
Questions
- How many calories are in mandia stone baked italian pizza?
- 0.333 pizza (147 g): 320 calories; protein: 10 g, carbohydrates: 45 g, fat: 11 g.
- How much protein is in mandia stone baked italian pizza?
- 6.8 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in mandia stone baked italian pizza?
- 28.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Mandia premium artisan stone baked italian pizza
- Mandia vegetarian imported stone baked italian pizza
- Mandia ciboitaliano stone baked italian pizza, Four cheese
- Central market imported stone baked italian pizza, Amalfi coast
- Private selection bruschetta stone-baked focaccia bread topped with creme fraiche sauce, Marinated semi-dried tomatoes, Italian pecorino romano cheese, Diced tomatoes, Onions and roasted garlic focaccia pizza, Bruschetta
- Private selection spinach & goat cheese stone-baked focaccia bread topped with goat and emmentaler cheese creme fraiche sauce, Spinach, Italian pecorino romano cheese and roasted garlic focaccia pizza, Spinach & goat cheese
- H-E-B midtown pizza co., Margherita mozzarella, Cherry tomatoes stone baked italian pizza, Margherita
- H-E-B midtown pizza co., Classic italian classic marinara, Mozzarella slices & oregano stone baked italian pizza, Classic italian
All 15 reported nutrients, per 100 g+
| Energy | 218 kcal |
| Protein | 6.8 g |
| Total lipid (fat) | 7.5 g |
| Carbohydrate, by difference | 30.6 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 1.4 g |
| Calcium, Ca | 20 mg |
| Iron, Fe | 2.3 mg |
| Potassium, K | 129 mg |
| Sodium, Na | 442 mg |
| Vitamin C, total ascorbic acid | 0.4 mg |
| Vitamin A, IU | 986 iu |
| Fatty acids, total saturated | 2.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 14 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 510618, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.