Made to go bean & cheese burrito
USDA name: Bean & cheese burrito
Brandedby Reser's Fine Foods, Inc.
440 calories in 1 burrito (198 g). Per 100 g, protein: 6.6 g, carbohydrates: 33.8 g, fat: 7.1 g.
Made to go bean & cheese burrito, 1 burrito (198 g)
440 calories
- Protein
- 13 g
- Carbs
- 67 g
- Fat
- 14 g
- Fiber
- 6.9 g
- Sugars
- 1 g
Nutrition Facts
Calories440
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium47% 1,091 mg
- Iron25% 4.5 mg
- Calcium6% 79.2 mg
Ingredients
Filling: water, Pinto beans, Cheese blend (water, Cheddar cheese [milk, Cheese culture, Salt, Enzymes, Annatto color], Butter, Partially hydrogenated soybean oil, Modified food starch, Sodium caseinate, Cornstarch, Whey, Salt, Natural flavor, Sodium citrate, Sodium phosphate, Lactic acid, Sorbic acid [as a preservative] and artificial color), Soybean oil, Green chile (green chilies and citric acid), Chili powder (chili pepper, Cumin, Salt, Oregano, Garlic powder), Modified tapioca starch, Seasoning (salt, Dextrose, Natural spices, Onion powder, Hydrolyzed soy protein, Corn protein, Yeast protein and wheat gluten, Corn flour, Dehydrated green bell pepper powder, Garlic powder, Extractives of paprika), Salt, Vinegar, Tortilla: enriched wheat flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin and folic acid), Water, Soybean oil, Contains 2% or less of the following: salt, Guar gum, Cellulose gum, Wheat starch, Sodium stearoyl lactylate, Wheat gluten, Distilled monoglycerides, Xanthan gum, Monocalcium phosphate, Corn starch, Yeast, L-cysteine, Dextrose, Invert sugar, Propylene glycol, Dough conditioner (wheat starch, Calcium carbonate, Silicon dioxide [flow aid], L-cysteine hydrochloride).
- Brand
- Made to go
- Made by
- Reser's Fine Foods, Inc.
- Label serving
- 1 burrito
- Barcode (GTIN/UPC)
- 071117017250
- Category
- Prepared Wraps and Burittos
- Label updated
- 2021-10-23
How it compares
Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 95%
Same value as 0 of 695 other records.
leastmostFiber
Higher than 88%
Same value as 19 of 695 other records.
leastmostIron
Higher than 87%
Same value as 3 of 690 other records.
leastmostSugars
Lower than 86%
Same value as 1 of 700 other records.
leastmostProtein
Lower than 85%
Same value as 0 of 701 other records.
leastmostCalcium
Lower than 75%
Same value as 5 of 687 other records.
leastmost
Questions
- How many calories are in made to go bean & cheese burrito?
- 1 burrito (198 g): 440 calories; protein: 13 g, carbohydrates: 67 g, fat: 14 g.
- How much protein is in made to go bean & cheese burrito?
- 6.6 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in made to go bean & cheese burrito?
- 30.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 222 kcal |
| Protein | 6.6 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 33.8 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 0.51 g |
| Calcium, Ca | 40 mg |
| Iron, Fe | 2.3 mg |
| Sodium, Na | 551 mg |
| Vitamin C, total ascorbic acid | 1.2 mg |
| Vitamin A, IU | 152 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0.25 g |
| Cholesterol | 3 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2188384, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.