Luigi vitelli, Italian peeled tomatoes with basil leaf
Brandedby Vitelli Foods, Llc
25 calories in 0.5 cup (132 g). Per 100 g, protein: 0.76 g, carbohydrates: 4.5 g, fat: 0 g.
Luigi vitelli, Italian peeled tomatoes with basil leaf, 0.5 cup (132 g)
25 calories
- Protein
- 1 g
- Carbs
- 6 g
- Fat
- 0 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories25
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C7% 5.9 mg
minerals
% of the Daily Value in this serving
- Iron8% 1.4 mg
- Calcium2% 19.8 mg
- Sodium1% 19.8 mg
Ingredients
Whole peeled tomatoes, Tomato juice, Salt, Basil leaf.
- Brand
- Luigi vitelli
- Made by
- Vitelli Foods, Llc
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 041486002287
- Category
- Tomatoes
- Label updated
- 2018-07-11
How it compares
Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 95%
Same value as 0 of 2,907 other records.
leastmostCalories
Lower than 93%
Same value as 16 of 2,922 other records.
leastmostSodium
Lower than 93%
Same value as 1 of 2,912 other records.
leastmostIron
Higher than 80%
Same value as 15 of 2,814 other records.
leastmostVitamin C
Lower than 76%
Same value as 0 of 1,364 other records.
leastmostCarbohydrates
Lower than 62%
Same value as 6 of 2,914 other records.
leastmost
Questions
- How many calories are in luigi vitelli, italian peeled tomatoes with basil leaf?
- 0.5 cup (132 g): 25 calories; protein: 1 g, carbohydrates: 6 g, fat: 0 g.
- How much protein is in luigi vitelli, italian peeled tomatoes with basil leaf?
- 0.76 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in luigi vitelli, italian peeled tomatoes with basil leaf?
- 3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 19 kcal |
| Protein | 0.76 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 4.5 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 3 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 1.1 mg |
| Sodium, Na | 15 mg |
| Vitamin C, total ascorbic acid | 4.5 mg |
| Vitamin A, IU | 379 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2015389, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.