How many calories are in loretta all-purpose baking mix?

1/3 cup (40 g): 160 calories; protein: 3 g, carbohydrates: 27 g, fat: 4 g.

How much protein is in loretta all-purpose baking mix?

7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in loretta all-purpose baking mix?

65 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Loretta all-purpose baking mix

USDA name: All-purpose baking mix

Brandedby Bektrom Foods, Inc

160 calories in 1/3 cup (40 g). Per 100 g, protein: 7.5 g, carbohydrates: 67.5 g, fat: 10 g.

Serving

= 40 g

Loretta all-purpose baking mix, 1/3 cup (40 g)

160 calories

Protein: 3 g
Carbs: 27 g
Fat: 4 g
Fiber: 1 g
Sugars: 1 g

Nutrition Facts

Serving size1/3 cup (40 g)

Amount per serving
Calories160

% Daily Value*

Total Fat 4 g5%

Saturated Fat 1 g5%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 400 mg17%

Total Carbohydrate 27 g10%

Dietary Fiber 1 g4%

Total Sugars 1 g

Includes Added Sugars 1 g2%

Protein 3 g

Calcium 0 mg0%

Iron 1.7 mg9%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium17% 400 mg
Iron9% 1.7 mg

Little or none: Calcium, Potassium.

Ingredients

Enriched flour bleached (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable shortening (canola oil, Palm oil), Dextrose, Salt, Sodium aluminum phosphate, Sodium bicarbonate, Monocalcium phosphate, Silicon dioxide (to reduce caking), Whey, Soybean oil, Cellulose gum, Whole egg solids, Soy lecithin, Enzyme.

Brand: Loretta
Made by: Bektrom Foods, Inc
Label serving: 1/3 cup
Barcode (GTIN/UPC): 854510003019
Category: Bread & Muffin Mixes
Label updated: 2019-03-18

How it compares

Against other records in Bread & Muffin Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Higher than 90%
Same value as 10 of 1,046 other records.
leastmost
Potassium
Lower than 88%
Same value as 57 of 466 other records.
leastmost
Calories
Higher than 85%
Same value as 65 of 1,053 other records.
leastmost
Sugars
Lower than 81%
Same value as 1 of 1,022 other records.
leastmost
Carbohydrates
Lower than 79%
Same value as 6 of 1,050 other records.
leastmost
Fiber
Lower than 75%
Same value as 16 of 1,005 other records.
leastmost

Questions

How many calories are in loretta all-purpose baking mix?: 1/3 cup (40 g): 160 calories; protein: 3 g, carbohydrates: 27 g, fat: 4 g.
How much protein is in loretta all-purpose baking mix?: 7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in loretta all-purpose baking mix?: 65 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	400 kcal
Protein	7.5 g
Total lipid (fat)	10 g
Carbohydrate, by difference	67.5 g
Fiber, total dietary	2.5 g
Total Sugars	2.5 g
Sugars, added	2.5 g
Calcium, Ca	0 mg
Iron, Fe	4.3 mg
Potassium, K	0 mg
Sodium, Na	1,000 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	2.5 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2138816, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.