Lone peak ribeye steak
USDA name: Ribeye steak
Brandedby Rocky Mountain Natural Meats, Inc.
190 calories in 4 onz (113 g). Per 100 g, protein: 19.5 g, carbohydrates: 0 g, fat: 10.6 g.
Lone peak ribeye steak, 4 onz (113 g)
190 calories
- Protein
- 22 g
- Carbs
- 0 g
- Fat
- 12 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron15% 2.7 mg
- Sodium2% 45.2 mg
Little or none: Calcium.
Ingredients
Not listed.
- Brand
- Lone peak
- Made by
- Rocky Mountain Natural Meats, Inc.
- Label serving
- 4 onz
- Barcode (GTIN/UPC)
- 016447103334
- Category
- Other Meats
- Label updated
- 2017-07-14
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 92%
Same value as 15 of 2,310 other records.
leastmostCalcium
Lower than 75%
Same value as 493 of 1,955 other records.
leastmostIron
Higher than 68%
Same value as 55 of 2,284 other records.
leastmostProtein
Higher than 66%
Same value as 22 of 2,308 other records.
leastmostCalories
Lower than 64%
Same value as 22 of 2,313 other records.
leastmostCarbohydrates
Lower than 50%
Same value as 1,148 of 2,308 other records.
leastmost
Questions
- How many calories are in lone peak ribeye steak?
- 4 onz (113 g): 190 calories; protein: 22 g, carbohydrates: 0 g, fat: 12 g.
- How much protein is in lone peak ribeye steak?
- 19.5 g per 100 g. Its estimated share of calories is 46%, using 4 kcal per gram of protein.
- How many net carbs are in lone peak ribeye steak?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Energy | 168 kcal |
| Protein | 19.5 g |
| Total lipid (fat) | 10.6 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.4 mg |
| Sodium, Na | 40 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 6.2 g |
| Cholesterol | 40 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1662003, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.