Lindt milk chocolate truffle eggs

USDA name: Milk chocolate truffle eggs

Brandedby Lindt & Sprungli (Schweiz) AG

160 calories in 1 egg (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 42.9 g, fat: 46.4 g.

Serving
1
= 28 g
160KCAL

Lindt milk chocolate truffle eggs, 1 egg (28 g)

160 calories

Protein
1.0 g
Carbs
12 g
Fat
13 g
Fiber
0 g
Sugars
12 g

Nutrition Facts

Serving size1 egg (28 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 13 g17%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 15.1 mg1%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 12 g
Includes Added Sugars 10 g20%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 12 mg1%
Iron 0 mg0%
Potassium 35 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium1% 12 mg
    • Potassium1% 35 mg
    • Sodium1% 15.1 mg

    Little or none: Iron.

    Ingredients

    Milk chocolate [sugar, Cocoa butter, Milk, Chocolate, Lactose, Skim milk, Soy lecithin (emulsifier), Vanillin (artificial flavoring)], Vegetable oil (coconut, Palm kernel), Sugar, Chocolate, Cocoa butter, Milk, Milkfat, Lactose, Skim milk, Soy lecithin (emulsifier), Barley malt powder, Artificial flavors.

    Brand
    Lindt
    Made by
    Lindt & Sprungli (Schweiz) AG
    Label serving
    1 egg
    Barcode (GTIN/UPC)
    009542023782
    Category
    Chocolate
    Label updated
    2021-01-21

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 93%

      Same value as 52 of 10,327 other records.

      leastmost

    • Carbohydrates

      Lower than 90%

      Same value as 88 of 10,288 other records.

      leastmost

    • Potassium

      Lower than 89%

      Same value as 6 of 4,787 other records.

      leastmost

    • Iron

      Lower than 84%

      Same value as 1,568 of 10,019 other records.

      leastmost

    • Calories

      Higher than 84%

      Same value as 238 of 10,339 other records.

      leastmost

    • Fiber

      Lower than 83%

      Same value as 1,752 of 10,151 other records.

      leastmost

    Questions

    How many calories are in lindt milk chocolate truffle eggs?
    1 egg (28 g): 160 calories; protein: 1.0 g, carbohydrates: 12 g, fat: 13 g.
    How much protein is in lindt milk chocolate truffle eggs?
    3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in lindt milk chocolate truffle eggs?
    42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy571 kcal
    Protein3.6 g
    Total lipid (fat)46.4 g
    Carbohydrate, by difference42.9 g
    Fiber, total dietary0 g
    Total Sugars42.9 g
    Sugars, added35.7 g
    Calcium, Ca43 mg
    Iron, Fe0 mg
    Potassium, K125 mg
    Sodium, Na54 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated35.7 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2674700, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.