Lindt lindor milk chocolate truffle eggs, 23.7 oz

Brandedby Lindt & Sprungli (Schweiz) AG

170 calories in 1 egg (1oz (28g)). Per 100 g, protein: 3.6 g, carbohydrates: 42.9 g, fat: 50 g.

Among the other records in Chocolate, per 100 g: more total fat than 96%, and more calories than 94%.

Compare with another food →

Serving
1
= 28 g
170KCAL
Where the calories come from

Lindt lindor milk chocolate truffle eggs, 23.7 oz, 1 egg (1oz (28g))

170 calories

  • Protein1.0 g2% of calories
  • Carbs12 g27% of calories

    incl. 0 g fiber · 12 g sugars

  • Fat14 g71% of calories

Nutrition Facts

Serving size1 egg (1oz (28g))
Amount per serving
Calories170
% Daily Value*
Total Fat 14 g18%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 15.1 mg1%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 12 g
Includes Added Sugars 10 g20%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 28 mg2%
Iron 0 mg0%
Potassium 54.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 037466032528 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium2% 28 mg
  • Potassium1% 54.9 mg
  • Sodium1% 15.1 mg

Little or none: Iron.

Ingredients

Milk chocolate [sugar, Cocoa butter, Milk, Chocolate, Lactose, Milkfat, Skim milk, Soy lecithin (emulsifier), Barley malt powder, Vanillin (artificial flavoring)], Vegetable oil (coconut, Palm kernel), Sugar, Chocolate, Cocoa butter, Milk, Milkfat, Lactose, Skim milk, Soy lecithin (emulsifier), Barley malt powder, Artificial flavors

Brand
Lindt
Made by
Lindt & Sprungli (Schweiz) AG
Label serving
1 egg (1oz (28g))
Barcode (GTIN/UPC)
0037466032528
Category
Chocolate
Label updated
2023-05-23

How it compares

Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 193 of 10,216 other records.

    leastmost

  • Calories

    Higher than 94%

    Same value as 53 of 10,228 other records.

    leastmost

  • Carbohydrates

    Lower than 90%

    Same value as 87 of 10,176 other records.

    leastmost

  • Iron

    Lower than 84%

    Same value as 1,554 of 9,917 other records.

    leastmost

  • Fiber

    Lower than 83%

    Same value as 1,733 of 10,047 other records.

    leastmost

  • Potassium

    Lower than 80%

    Same value as 3 of 4,748 other records.

    leastmost

Questions

How many calories are in lindt lindor milk chocolate truffle eggs, 23.7 oz?
1 egg (1oz (28g)): 170 calories; protein: 1.0 g, carbohydrates: 12 g, fat: 14 g.
How much protein is in lindt lindor milk chocolate truffle eggs, 23.7 oz?
3.6 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in lindt lindor milk chocolate truffle eggs, 23.7 oz?
42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy607 kcal
Protein3.6 g
Total lipid (fat)50 g
Carbohydrate, by difference42.9 g
Fiber, total dietary0 g
Total Sugars42.9 g
Sugars, added35.7 g
Calcium, Ca100 mg
Iron, Fe0 mg
Potassium, K196 mg
Sodium, Na54 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated35.7 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2564217, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.