Legit pepperoni pizza, Pepperoni

USDA name: Pepperoni pizza, Pepperoni

Brandedby Hansen Foods, Llc

330 calories in 1/4 Pizza (125 g). Per 100 g, protein: 12 g, carbohydrates: 18.4 g, fat: 16 g.

Serving
1
= 125 g
330KCAL

Legit pepperoni pizza, Pepperoni, 1/4 Pizza (125 g)

330 calories

Protein
15 g
Carbs
23 g
Fat
20 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1/4 Pizza (125 g)
Amount per serving
Calories330
% Daily Value*
Total Fat 20 g26%
Saturated Fat 10 g50%
Trans Fat 0.5 g
Cholesterol 45 mg15%
Sodium 900 mg39%
Total Carbohydrate 23 g8%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 240 mg18%
Iron 0.9 mg5%
Potassium 300 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium39% 900 mg
    • Calcium18% 240 mg
    • Potassium6% 300 mg
    • Iron5% 0.9 mg

    Ingredients

    Crust [wheat flour, Water, Palm oil (palm oil, Natural flavor, Beta carotene {color}), Salt, Yeast, Natural flavor, Soy lecithin], Low moisture whole milk mozzarella cheese [low moisture whole milk mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Powdered cellulose (to prevent caking)], Sauce [tomato puree (water, Tomato paste), Seasoning (salt, Sugar, Spices), Extra virgin olive oil), Pepperoni [pork, Beef, Salt, Contains 2% or less of water, Dextrose, Spices, Lactic acid starter culture, Sodium ascorbate, Oleoresin of paprika, Garlic powder, Sodium nitrite (preservative), Bha (to protect flavor), Bht (to protect flavor), Citric acid (to protect flavor)], Parmesan cheese [parmesan cheese (pasteurized cow's milk, Cheese cultures, Slt, Enzymes), Powdered cellulose (to prevent caking)], Spice.

    Brand
    Legit
    Made by
    Hansen Foods, Llc
    Label serving
    1/4 Pizza
    Barcode (GTIN/UPC)
    038708952901
    Category
    Pizza
    Label updated
    2023-04-26

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 96%

      Same value as 1 of 3,445 other records.

      leastmost

    • Sodium

      Higher than 95%

      Same value as 2 of 3,449 other records.

      leastmost

    • Carbohydrates

      Lower than 94%

      Same value as 4 of 3,444 other records.

      leastmost

    • Potassium

      Higher than 89%

      Same value as 3 of 1,803 other records.

      leastmost

    • Protein

      Higher than 83%

      Same value as 11 of 3,447 other records.

      leastmost

    • Calories

      Higher than 82%

      Same value as 42 of 3,453 other records.

      leastmost

    Questions

    How many calories are in legit pepperoni pizza, pepperoni?
    1/4 Pizza (125 g): 330 calories; protein: 15 g, carbohydrates: 23 g, fat: 20 g.
    How much protein is in legit pepperoni pizza, pepperoni?
    12 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
    How many net carbs are in legit pepperoni pizza, pepperoni?
    16.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy264 kcal
    Protein12 g
    Total lipid (fat)16 g
    Carbohydrate, by difference18.4 g
    Fiber, total dietary1.6 g
    Total Sugars2.4 g
    Sugars, added0.8 g
    Calcium, Ca192 mg
    Iron, Fe0.72 mg
    Potassium, K240 mg
    Sodium, Na720 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated8 g
    Fatty acids, total trans0.4 g
    Cholesterol36 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2575025, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.