Laura lynn, Cheese bits

Brandedby Ingles Markets Inc.

150 calories in 31 crackers (30 g). Per 100 g, protein: 10 g, carbohydrates: 66.7 g, fat: 23.3 g.

Serving
1
= 30 g
150KCAL

Laura lynn, Cheese bits, 31 crackers (30 g)

150 calories

Protein
3 g
Carbs
20 g
Fat
7 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size31 crackers (30 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 410 mg18%
Total Carbohydrate 20 g7%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 3 g
Calcium 39.9 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium18% 410 mg
    • Iron6% 1.1 mg
    • Calcium3% 39.9 mg

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Soybean oil (with tbhq, An antioxidant), Cheese (cultured pasteurized milk, Salt, Enzyme, Calcium chloride), Contains 2% or less of: salt, Yeast, Water, Vital wheat gluten, Baking soda, Autolyzed yeast extract, Ammonium sulfate, Pepper, Paprika, Whey, Buttermilk, Cream, Partially hydrogenated soybean and/or canola oil, Maltodextrin, Monosodium glutamate, Disodium inosinate and guanyalate, Natural and artificial flavors, Sodium caseinate, Whey protein concentrate, Corn starch, Modified corn starch, Corn syrup solids, Spice, Xanthan gum, Lactic acid, Acetic acid, Citric acid, Sodium citrate, Adipic acid, Tricalcium phosphate, Sodium diacetate, Yellow 5 and 6, Yellow 5 lake, Yellow 6 lake, Enzymes.

    Brand
    Laura lynn
    Made by
    Ingles Markets Inc.
    Label serving
    31 crackers
    Barcode (GTIN/UPC)
    086854062302
    Category
    Flavored Snack Crackers
    Label updated
    2018-01-20

    How it compares

    Against other records in Flavored Snack Crackers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 98%

      Same value as 1 of 681 other records.

      leastmost
    • Calcium

      Higher than 76%

      Same value as 33 of 663 other records.

      leastmost
    • Carbohydrates

      Higher than 68%

      Same value as 84 of 684 other records.

      leastmost
    • Iron

      Higher than 58%

      Same value as 96 of 673 other records.

      leastmost
    • Calories

      Higher than 55%

      Same value as 233 of 684 other records.

      leastmost
    • Total fat

      Higher than 52%

      Same value as 46 of 684 other records.

      leastmost

    Questions

    How many calories are in laura lynn, cheese bits?
    31 crackers (30 g): 150 calories; protein: 3 g, carbohydrates: 20 g, fat: 7 g.
    How much protein is in laura lynn, cheese bits?
    10 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in laura lynn, cheese bits?
    63.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy500 kcal
    Protein10 g
    Total lipid (fat)23.3 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary3.3 g
    Total Sugars3.3 g
    Calcium, Ca133 mg
    Iron, Fe3.6 mg
    Sodium, Na1,367 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.3 g
    Fatty acids, total monounsaturated5 g
    Fatty acids, total polyunsaturated11.7 g
    Fatty acids, total trans0 g
    Cholesterol17 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1542187, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.