Lamagna cheese whole milk ricotta cheese, Whole milk ricotta
USDA name: Whole milk ricotta cheese, Whole milk ricotta
Brandedby Lamagna Cheese Company, Inc.
100 calories in 1/4 cup (57 g). Per 100 g, protein: 12.3 g, carbohydrates: 3.5 g, fat: 12.3 g.
Lamagna cheese whole milk ricotta cheese, Whole milk ricotta, 1/4 cup (57 g)
100 calories
- Protein
- 7 g
- Carbs
- 2 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 2 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium8% 99.8 mg
- Sodium3% 59.9 mg
Little or none: Iron, Potassium.
Ingredients
Milk, Vinegar, Salt.
- Brand
- Lamagna cheese
- Made by
- Lamagna Cheese Company, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 073253000165
- Category
- Cheese
- Label updated
- 2023-04-04
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 99%
Same value as 26 of 16,782 other records.
leastmostCalories
Lower than 90%
Same value as 8 of 16,834 other records.
leastmostTotal fat
Lower than 89%
Same value as 7 of 16,809 other records.
leastmostCalcium
Lower than 80%
Same value as 3 of 16,666 other records.
leastmostProtein
Lower than 80%
Same value as 23 of 16,789 other records.
leastmostSugars
Higher than 73%
Same value as 28 of 16,346 other records.
leastmost
Questions
- How many calories are in lamagna cheese whole milk ricotta cheese, whole milk ricotta?
- 1/4 cup (57 g): 100 calories; protein: 7 g, carbohydrates: 2 g, fat: 7 g.
- How much protein is in lamagna cheese whole milk ricotta cheese, whole milk ricotta?
- 12.3 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in lamagna cheese whole milk ricotta cheese, whole milk ricotta?
- 3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 175 kcal |
| Protein | 12.3 g |
| Total lipid (fat) | 12.3 g |
| Carbohydrate, by difference | 3.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.5 g |
| Calcium, Ca | 175 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 105 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 8.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 44 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2552966, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.