Kroger, Whole wheat wide egg noodles made with 100% whole grain
Brandedby The Kroger Co.
210 calories in 1 cup (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 71.4 g, fat: 5.4 g.
Among the other records in All Noodles, per 100 g: more fiber than 99%, and more total fat than 70%.
Kroger, Whole wheat wide egg noodles made with 100% whole grain, 1 cup (56 g)
210 calories
- Protein8 g15% of calories
- Carbs40 g73% of calories
incl. 5 g fiber · 2 g sugars
- Fat3 g12% of calories
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Durum whole wheat flour, Eggs.
- Brand
- Kroger
- Made by
- The Kroger Co.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 011110895608
- Category
- All Noodles
- Label updated
- 2018-05-04
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 99%
Same value as 5 of 905 other records.
leastmostTotal fat
Higher than 70%
Same value as 82 of 925 other records.
leastmostCalcium
Lower than 66%
Same value as 303 of 881 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 119 of 923 other records.
leastmostProtein
Higher than 63%
Same value as 225 of 921 other records.
leastmostSodium
Lower than 62%
Same value as 84 of 903 other records.
leastmost
Questions
- How many calories are in kroger, whole wheat wide egg noodles made with 100% whole grain?
- 1 cup (56 g): 210 calories; protein: 8 g, carbohydrates: 40 g, fat: 3 g.
- How much protein is in kroger, whole wheat wide egg noodles made with 100% whole grain?
- 14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in kroger, whole wheat wide egg noodles made with 100% whole grain?
- 62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 375 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 5.4 g |
| Carbohydrate, by difference | 71.4 g |
| Fiber, total dietary | 8.9 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3.2 mg |
| Sodium, Na | 27 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 116 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2024558, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.