Kroger grade a large eggs
USDA name: Grade a large eggs
Brandedby The Kroger Co.
70 calories in 1 egg (50 g). 12 g protein, 2 g carbs and 9 g fat per 100 g.
Kroger grade a large eggs, 1 egg (50 g)
70 calories
- Protein
- 6 g
- Carbs
- 1 g
- Fat
- 4.5 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Sodium3% 65 mg
- Calcium2% 20 mg
Ingredients
Not listed.
- Brand
- Kroger
- Made by
- The Kroger Co.
- Label serving
- 1 egg
- Barcode (GTIN/UPC)
- 011110609144
- Category
- Eggs & Egg Substitutes
- Label updated
- 2018-02-03
How it compares
Against the 401 foods in Eggs & Egg Substitutes, per 100 g.
Vitamin C
Lower than 100%
leastmostSodium
Lower than 92%
leastmostCarbohydrates
Higher than 79%
leastmostIron
Lower than 79%
leastmostCalcium
Lower than 74%
leastmostProtein
Lower than 74%
leastmost
Questions
- How many calories are in kroger grade a large eggs?
- 1 egg (50 g) has 70 calories, 6 g of protein, 1 g of carbohydrates and 4.5 g of fat.
- How much protein is in kroger grade a large eggs?
- 12 g per 100 g, which is 34% of its calories.
- How many net carbs are in kroger grade a large eggs?
- 2 g per 100 g: 2 g of carbohydrates minus 0 g of fiber.
All 12 nutrients, per 100 g+
| Energy | 140 kcal |
| Protein | 12 g |
| Total lipid (fat) | 9 g |
| Carbohydrate, by difference | 2 g |
| Calcium, Ca | 40 mg |
| Iron, Fe | 1.4 mg |
| Sodium, Na | 130 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 600 iu |
| Fatty acids, total saturated | 3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 430 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1619151, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.