Kraft parmesan cheese, Parmesan
USDA name: Parmesan cheese, Parmesan
Branded
45 calories in 2 Tbsp (12 g). Per 100 g, protein: 41.7 g, carbohydrates: 0 g, fat: 20.8 g.
Kraft parmesan cheese, Parmesan, 2 Tbsp (12 g)
45 calories
- Protein
- 5 g
- Carbs
- 0 g
- Fat
- 2.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories45
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A2% 18 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium12% 150 mg
- Sodium10% 230 mg
Little or none: Iron.
Ingredients
Partly skimmed milk, Salt, Modified milk ingredients, Bacterial culture, Calcium chloride, Microbial enzyme, Lipase, Cellulose powder, Potassium sorbate.
- Brand
- Kraft
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 06810000461008
- Category
- Cheese
- Label updated
- 2023-05-05
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 100%
Same value as 1 of 16,789 other records.
leastmostSodium
Higher than 99%
Same value as 1 of 16,782 other records.
leastmostCalcium
Higher than 98%
Same value as 49 of 16,666 other records.
leastmostTotal fat
Lower than 78%
Same value as 56 of 16,809 other records.
leastmostCarbohydrates
Lower than 75%
Same value as 4,232 of 16,708 other records.
leastmostCalories
Higher than 60%
Same value as 123 of 16,834 other records.
leastmost
Questions
- How many calories are in kraft parmesan cheese, parmesan?
- 2 Tbsp (12 g): 45 calories; protein: 5 g, carbohydrates: 0 g, fat: 2.5 g.
- How much protein is in kraft parmesan cheese, parmesan?
- 41.7 g per 100 g. Its estimated share of calories is 44%, using 4 kcal per gram of protein.
- How many net carbs are in kraft parmesan cheese, parmesan?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 375 kcal |
| Protein | 41.7 g |
| Total lipid (fat) | 20.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 1,250 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,917 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 150 µg |
| Fatty acids, total saturated | 16.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 83 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2590770, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.