Kraft french onion dip

USDA name: French onion dip

Brandedby Kraft Heinz Foods Company

60 calories in 2 Tbsp (31g). Per 100 g, protein: 3.2 g, carbohydrates: 9.7 g, fat: 14.5 g.

Serving
1
= 31 g
60KCAL

Kraft french onion dip, 2 Tbsp (31g)

60 calories

Protein
1 g
Carbs
3 g
Fat
4.5 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 210 mg

    Little or none: Calcium, Iron, Potassium.

    Ingredients

    Water, Hydrogenated coconut oil, Soybean oil, Corn syrup solids, Whey protein concentrate (from milk), Dried onion, Salt, Defatted soy flour, Modified food starch, Sodium caseinate, Vinegar, Sugar, Lactic acid, Monosodium glutamate, Hydrolyzed soy protein, Xanthan gum, Carob bean gum, Mono- and diglycerides, Sodium benzoate and potassium sorbate as preservatives, Sodium phosphate, Spice, Dried garlic, Extractives of celery, Artificial flavor, Artificial color

    Brand
    Kraft
    Made by
    Kraft Heinz Foods Company
    Label serving
    2 Tbsp (31g)
    Barcode (GTIN/UPC)
    0021000613830
    Category
    Dips & Salsa
    Label updated
    2023-06-23

    How it compares

    Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 78%

      Same value as 34 of 6,892 other records.

      leastmost
    • Potassium

      Lower than 75%

      Same value as 778 of 3,155 other records.

      leastmost
    • Total fat

      Higher than 73%

      Same value as 41 of 6,884 other records.

      leastmost
    • Calories

      Higher than 69%

      Same value as 41 of 6,913 other records.

      leastmost
    • Sugars

      Lower than 66%

      Same value as 427 of 6,767 other records.

      leastmost
    • Fiber

      Lower than 57%

      Same value as 2,790 of 6,522 other records.

      leastmost

    Questions

    How many calories are in kraft french onion dip?
    2 Tbsp (31g): 60 calories; protein: 1 g, carbohydrates: 3 g, fat: 4.5 g.
    How much protein is in kraft french onion dip?
    3.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in kraft french onion dip?
    9.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy194 kcal
    Protein3.2 g
    Total lipid (fat)14.5 g
    Carbohydrate, by difference9.7 g
    Fiber, total dietary0 g
    Total Sugars3.2 g
    Sugars, added0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na677 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated9.7 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2594775, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.