Kendo Holdings, Inc. fusilli organic durum wheat semolina pasta with organic chickpea flour

USDA name: Fusilli organic durum wheat semolina pasta with organic chickpea flour

Brandedby Kendo Holdings, Inc.

570 calories in 1 3/4 cup (140 g). Per 100 g, protein: 14.3 g, carbohydrates: 84.3 g, fat: 1.1 g.

Serving
1
= 140 g
570KCAL

Kendo Holdings, Inc. fusilli organic durum wheat semolina pasta with organic chickpea flour, 1 3/4 cup (140 g)

570 calories

Protein
20 g
Carbs
118 g
Fat
1.5 g
Fiber
6 g
Sugars
2 g

Nutrition Facts

Serving size1 3/4 cup (140 g)
Amount per serving
Calories570
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.99 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5.6 mg0%
Total Carbohydrate 118 g43%
Dietary Fiber 6 g22%
Total Sugars 2 g
Protein 20 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

    Little or none: Sodium, Calcium, Iron, Potassium.

    Ingredients

    Ingredients: durum wheat flour*, Chickpea flour* 20%.

    Made by
    Kendo Holdings, Inc.
    Label serving
    1 3/4 cup
    Barcode (GTIN/UPC)
    811999030028
    Category
    Pasta by Shape & Type
    Label updated
    2021-03-23

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 100%

      Same value as 2 of 6,379 other records.

      leastmost

    • Carbohydrates

      Higher than 99%

      Same value as 0 of 6,365 other records.

      leastmost

    • Potassium

      Lower than 96%

      Same value as 143 of 3,443 other records.

      leastmost

    • Iron

      Lower than 96%

      Same value as 262 of 6,231 other records.

      leastmost

    • Total fat

      Lower than 89%

      Same value as 10 of 6,373 other records.

      leastmost

    • Protein

      Higher than 88%

      Same value as 355 of 6,368 other records.

      leastmost

    Questions

    How many calories are in kendo holdings, inc. fusilli organic durum wheat semolina pasta with organic chickpea flour?
    1 3/4 cup (140 g): 570 calories; protein: 20 g, carbohydrates: 118 g, fat: 1.5 g.
    How much protein is in kendo holdings, inc. fusilli organic durum wheat semolina pasta with organic chickpea flour?
    14.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
    How many net carbs are in kendo holdings, inc. fusilli organic durum wheat semolina pasta with organic chickpea flour?
    80 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy407 kcal
    Protein14.3 g
    Total lipid (fat)1.1 g
    Carbohydrate, by difference84.3 g
    Fiber, total dietary4.3 g
    Total Sugars1.4 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na4 mg
    Vitamin D (D2 + D3), International Units0 iu
    Fatty acids, total saturated0.71 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2453627, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.