How many calories are in fusilli organic durum wheat semolina pasta with organic lentil flour?

13/4 cup (140 g): 550 calories; protein: 21 g, carbohydrates: 114 g, fat: 1.5 g.

How many net carbs are in fusilli organic durum wheat semolina pasta with organic lentil flour?

77.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Fusilli organic durum wheat semolina pasta with organic lentil flour

USDA name: Organic durum wheat semolina pasta with organic lentil flour

Brandedby Kendo Holdings, Inc.

550 calories in 13/4 cup (140 g). Per 100 g, protein: 15 g, carbohydrates: 81.4 g, fat: 1.1 g.

Among the other records in Pasta by Shape & Type, per 100 g: more carbohydrates than 99%, and more calories than 99%.

Compare with another food →

Serving

= 140 g

Where the calories come from

Fusilli organic durum wheat semolina pasta with organic lentil flour, 13/4 cup (140 g)

550 calories

Protein21 g15% of calories
Carbs114 g82% of calories
incl. 5 g fiber · 2 g sugars
Fat1.5 g2% of calories

Nutrition Facts

Serving size13/4 cup (140 g)

Amount per serving
Calories550

% Daily Value*

Total Fat 1.5 g2%

Saturated Fat 0.5 g3%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 5.6 mg0%

Total Carbohydrate 114 g41%

Dietary Fiber 5 g18%

Total Sugars 2 g

Protein 21 g

Calcium 0 mg0%

Iron 0 mg0%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Ingredients: durum wheat flour*, Lentil flour* 20%.

Brand: Fusilli
Made by: Kendo Holdings, Inc.
Label serving: 13/4 cup
Barcode (GTIN/UPC): 811999030035
Category: Pasta by Shape & Type
Label updated: 2020-05-14

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Higher than 99%
Same value as 0 of 6,344 other records.
leastmost
Calories
Higher than 99%
Same value as 22 of 6,358 other records.
leastmost
Potassium
Lower than 96%
Same value as 143 of 3,440 other records.
leastmost
Iron
Lower than 96%
Same value as 259 of 6,218 other records.
leastmost
Protein
Higher than 94%
Same value as 11 of 6,348 other records.
leastmost
Total fat
Lower than 89%
Same value as 10 of 6,352 other records.
leastmost

Questions

How many calories are in fusilli organic durum wheat semolina pasta with organic lentil flour?: 13/4 cup (140 g): 550 calories; protein: 21 g, carbohydrates: 114 g, fat: 1.5 g.
How much protein is in fusilli organic durum wheat semolina pasta with organic lentil flour?: 15 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in fusilli organic durum wheat semolina pasta with organic lentil flour?: 77.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 14 reported nutrients, per 100 g+

Energy	393 kcal
Protein	15 g
Total lipid (fat)	1.1 g
Carbohydrate, by difference	81.4 g
Fiber, total dietary	3.6 g
Total Sugars	1.4 g
Calcium, Ca	0 mg
Iron, Fe	0 mg
Potassium, K	0 mg
Sodium, Na	4 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0.36 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2427742, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.