Kaldi, Saganaki cooking sauce

Brandedby Datel Design and Development, Inc.

80 calories in 1/2 cup (113 g). Per 100 g, protein: 1.8 g, carbohydrates: 11.5 g, fat: 2.6 g.

Among the other records in Other Cooking Sauces, per 100 g: more vitamin C than 97%, and more calcium than 90%.

Compare with another food →

Serving
1
= 113 g
80KCAL
Where the calories come from

Kaldi, Saganaki cooking sauce, 1/2 cup (113 g)

80 calories

  • Protein2 g9% of calories
  • Carbs13 g60% of calories

    incl. 2 g fiber · 8 g sugars

  • Fat3 g31% of calories

Nutrition Facts

Serving size1/2 cup (113 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 400 mg17%
Total Carbohydrate 13 g5%
Dietary Fiber 2 g7%
Total Sugars 8 g
Protein 2 g
Calcium 59.9 mg5%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C47% 42 mg

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron10% 1.8 mg
  • Calcium5% 59.9 mg

Ingredients

Tomatoes, Onions, Extra virgin olive oil, Anise seed, Black olive tapenade, Capers, Pepper, Parsley, Oregano, Sea salt.

Brand
Kaldi
Made by
Datel Design and Development, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
855503002095
Category
Other Cooking Sauces
Label updated
2018-08-12

How it compares

Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 97%

    Same value as 2 of 649 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 4 of 1,112 other records.

    leastmost
  • Iron

    Higher than 89%

    Same value as 2 of 1,130 other records.

    leastmost
  • Protein

    Higher than 87%

    Same value as 8 of 2,142 other records.

    leastmost
  • Fiber

    Higher than 85%

    Same value as 29 of 1,151 other records.

    leastmost
  • Total fat

    Higher than 80%

    Same value as 2 of 2,143 other records.

    leastmost

Questions

How many calories are in kaldi, saganaki cooking sauce?
1/2 cup (113 g): 80 calories; protein: 2 g, carbohydrates: 13 g, fat: 3 g.
How much protein is in kaldi, saganaki cooking sauce?
1.8 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in kaldi, saganaki cooking sauce?
9.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy71 kcal
Protein1.8 g
Total lipid (fat)2.6 g
Carbohydrate, by difference11.5 g
Fiber, total dietary1.8 g
Total Sugars7.1 g
Calcium, Ca53 mg
Iron, Fe1.6 mg
Sodium, Na354 mg
Vitamin C, total ascorbic acid37.2 mg
Vitamin A, IU1,327 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1857812, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.