How many calories are in junior's plain cheesecake, plain?

1/2 Slice (97 g): 330 calories; protein: 5 g, carbohydrates: 21 g, fat: 24 g.

How much protein is in junior's plain cheesecake, plain?

5.2 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.

How many net carbs are in junior's plain cheesecake, plain?

21.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Junior's plain cheesecake, Plain

USDA name: Plain cheesecake, Plain

Brandedby Gad bakeries, Llc

330 calories in 1/2 Slice (97 g). Per 100 g, protein: 5.2 g, carbohydrates: 21.6 g, fat: 24.7 g.

Serving

= 97 g

Junior's plain cheesecake, Plain, 1/2 Slice (97 g)

330 calories

Protein: 5 g
Carbs: 21 g
Fat: 24 g
Fiber: 0 g
Sugars: 17 g

Nutrition Facts

Serving size1/2 Slice (97 g)

Amount per serving
Calories330

% Daily Value*

Total Fat 24 g31%

Saturated Fat 14 g70%

Trans Fat 1.0 g

Cholesterol 95.1 mg32%

Sodium 270 mg12%

Total Carbohydrate 21 g8%

Dietary Fiber 0 g0%

Total Sugars 17 g

Includes Added Sugars 18 g36%

Protein 5 g

Calcium 64 mg5%

Iron 0 mg0%

Potassium 72.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium12% 270 mg
Calcium5% 64 mg
Potassium2% 72.8 mg

Little or none: Iron.

Ingredients

Cream cheese (pasteurized milk and cream, A salt, Carob bean gum, Cheese culture), Sugar, Heavy cream, Eggs (eggs, Citric acid), Pasteurized cultured skim milk, Cake base (sugar, Enriched wheat flour [wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid], Cellulose, Wheat gluten, Leavening [sodium acid pyrophosphate, Sodium bicarbonate], Whey [milk], Salt, Natural flavor, Xanthan gum, Guar gum), Water, Corn starch, Contains less than 2 % of the following: soybean oil, Eggs, Milk protein, Natural flavor, Microbial rennet, Soybean lecithin.

Brand: Junior's
Made by: Gad bakeries, Llc
Label serving: 1/2 Slice
Barcode (GTIN/UPC): 748924526007
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2022-05-02

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 99%
Same value as 0 of 9,105 other records.
leastmost
Iron
Lower than 93%
Same value as 657 of 9,042 other records.
leastmost
Sugars
Lower than 91%
Same value as 0 of 9,124 other records.
leastmost
Total fat
Higher than 90%
Same value as 0 of 9,155 other records.
leastmost
Protein
Higher than 80%
Same value as 7 of 9,133 other records.
leastmost
Calcium
Higher than 80%
Same value as 29 of 9,030 other records.
leastmost

Questions

How many calories are in junior's plain cheesecake, plain?: 1/2 Slice (97 g): 330 calories; protein: 5 g, carbohydrates: 21 g, fat: 24 g.
How much protein is in junior's plain cheesecake, plain?: 5.2 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in junior's plain cheesecake, plain?: 21.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	340 kcal
Protein	5.2 g
Total lipid (fat)	24.7 g
Carbohydrate, by difference	21.6 g
Fiber, total dietary	0 g
Total Sugars	17.5 g
Sugars, added	18.6 g
Calcium, Ca	66 mg
Iron, Fe	0 mg
Potassium, K	75 mg
Sodium, Na	278 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	14.4 g
Fatty acids, total trans	1 g
Cholesterol	98 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2542205, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.