Jose ole mini tacos beef & cheese

USDA name: Mini tacos beef & cheese

Brandedby Ajinomoto Foods North America, Inc.

230 calories in 5 pieces (85 g). Per 100 g, protein: 8.2 g, carbohydrates: 28.2 g, fat: 12.9 g.

Serving
1
= 85 g
230KCAL

Jose ole mini tacos beef & cheese, 5 pieces (85 g)

230 calories

Protein
7 g
Carbs
24 g
Fat
11 g
Fiber
3 g
Sugars
1 g

Nutrition Facts

Serving size5 pieces (85 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.4 mg7%
Sodium 420 mg18%
Total Carbohydrate 24 g9%
Dietary Fiber 3 g11%
Total Sugars 1 g
Protein 7 g
Calcium 60.4 mg5%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium18% 420 mg
  • Iron6% 1.1 mg
  • Calcium5% 60.4 mg

Ingredients

Filling: ground beef, Water, Pasteurized process cheddar cheese (cultured milk, Water, Salt, Sodium phosphate, Cream, Sodium hexametaphosphate, Sorbic acid [preservative], Color added [carotenal], Lactic acid, Enzymes), Onions, Tomato paste, Beef base (roasted beef and concentrated beef stock, Salt, Hydrolyzed corn and wheat gluten and/or soy protein, Beef fat, Corn syrup solids, Sugar, Flavorings, Yeast extract, Caramel color, Modified food starch, Disodium inosinate, And disodium guanylate), Contains less than 2% of: green chiles, Chopped garlic (garlic, Water, Soybean oil, Phosphoric acid), Textured vegetable proteins (soy flour, Caramel color), Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Seasoning blend (salt, Dehydrated garlic, Spice, Turmeric), Modified food starch, Methylcellulose, Flavor enhancer (yeast, Yeast extract), Spice, Vinegar, Tortilla: stone ground corn masa flour (with trace of lime), Water, Prefried in vegetable oil.

Brand
Jose ole
Made by
Ajinomoto Foods North America, Inc.
Label serving
5 pieces
Barcode (GTIN/UPC)
073202510219
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2018-12-07

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 92%

    Same value as 103 of 4,555 other records.

    leastmost
  • Vitamin C

    Higher than 88%

    Same value as 31 of 2,696 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 48 of 4,566 other records.

    leastmost
  • Carbohydrates

    Higher than 68%

    Same value as 28 of 4,558 other records.

    leastmost
  • Calcium

    Higher than 67%

    Same value as 80 of 4,528 other records.

    leastmost
  • Protein

    Lower than 65%

    Same value as 78 of 4,561 other records.

    leastmost

Questions

How many calories are in jose ole mini tacos beef & cheese?
5 pieces (85 g): 230 calories; protein: 7 g, carbohydrates: 24 g, fat: 11 g.
How much protein is in jose ole mini tacos beef & cheese?
8.2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in jose ole mini tacos beef & cheese?
24.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy271 kcal
Protein8.2 g
Total lipid (fat)12.9 g
Carbohydrate, by difference28.2 g
Fiber, total dietary3.5 g
Total Sugars1.2 g
Calcium, Ca71 mg
Iron, Fe1.3 mg
Sodium, Na494 mg
Vitamin C, total ascorbic acid7.1 mg
Vitamin A, IU353 iu
Fatty acids, total saturated4.1 g
Fatty acids, total trans0 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1959572, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.