Jon donaire ice cream cupcakes, Chocolate

USDA name: Ice cream cupcakes, Chocolate

Brandedby Rich Products Corporation

210 calories in 1 cupcake (66 g). Per 100 g, protein: 4.5 g, carbohydrates: 42.4 g, fat: 15.2 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sodium than 99%, and more iron than 97%.

Compare with another food →

Serving
1
= 66 g
210KCAL
Where the calories come from

Jon donaire ice cream cupcakes, Chocolate, 1 cupcake (66 g)

210 calories

  • Protein3 g6% of calories
  • Carbs28 g52% of calories

    incl. 0.99 g fiber · 18 g sugars

  • Fat10 g42% of calories

Nutrition Facts

Serving size1 cupcake (66 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 290 mg13%
Total Carbohydrate 28 g10%
Dietary Fiber 0.99 g4%
Total Sugars 18 g
Protein 3 g
Calcium 40.3 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 049800104129 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Iron8% 1.4 mg
  • Calcium3% 40.3 mg

Ingredients

Sugar, Skim milk, Egg whites, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cream, Hydrogenated palm kernel oil, Cocoa alkali processed, Chocolate curls (sugar, Chocolate liquor, Cocoa butter, Butter oil, Soy lecithin, Natural flavor), Contains less than 2% of the following: egg yolks, Corn syrup, Soybean oil, Leavening (baking soda, Sodium aluminum phosphate, Aluminum sulfate, Sodium acid pyrophosphate, Monocalcium phosphate), Dextrose, Modified cornstarch, Whey, Salt, Propylene glycol monoesters, Mono and diglycerides, High fructose corn syrup, Natural and artificial flavor, Sodium caseinate, Polysorbate 60, Natural flavor, Cellulose gum, Sodium stearoyl lactylate, Guar gum, Xanthan gum, Soy lecithin, Polyglycerol esters of fatty acids, Locust bean gum, Carbohydrate gum, Soy protein isolate, Sorbitan monostearate, Carrageenan, Artificial color (red 40), Colored with beta carotene.

Brand
Jon donaire
Made by
Rich Products Corporation
Label serving
1 cupcake
Barcode (GTIN/UPC)
049800104129
Category
Ice Cream & Frozen Yogurt
Label updated
2022-12-15

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 13,051 other records.

    leastmost

  • Iron

    Higher than 97%

    Same value as 1 of 12,595 other records.

    leastmost

  • Carbohydrates

    Higher than 96%

    Same value as 2 of 13,006 other records.

    leastmost

  • Calories

    Higher than 94%

    Same value as 14 of 13,084 other records.

    leastmost

  • Sugars

    Higher than 91%

    Same value as 45 of 13,029 other records.

    leastmost

  • Total fat

    Higher than 83%

    Same value as 32 of 13,050 other records.

    leastmost

Questions

How many calories are in jon donaire ice cream cupcakes, chocolate?
1 cupcake (66 g): 210 calories; protein: 3 g, carbohydrates: 28 g, fat: 10 g.
How much protein is in jon donaire ice cream cupcakes, chocolate?
4.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in jon donaire ice cream cupcakes, chocolate?
40.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy318 kcal
Protein4.5 g
Total lipid (fat)15.2 g
Carbohydrate, by difference42.4 g
Fiber, total dietary1.5 g
Total Sugars27.3 g
Calcium, Ca61 mg
Iron, Fe2.2 mg
Sodium, Na439 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.6 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2455435, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.