Johnvince foods BBQ seasoned peanuts, BBQ seasoned
USDA name: BBQ seasoned peanuts, BBQ seasoned
Brandedby Shima Foods Consolidated, Inc.
170 calories in 1/4 cup (30 g). Per 100 g, protein: 23.3 g, carbohydrates: 16.7 g, fat: 53.3 g.
Johnvince foods BBQ seasoned peanuts, BBQ seasoned, 1/4 cup (30 g)
170 calories
- Protein
- 7 g
- Carbs
- 5 g
- Fat
- 16 g
- Fiber
- 2 g
- Sugars
- 2 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron6% 1.0 mg
- Potassium4% 199 mg
- Sodium3% 75 mg
- Calcium2% 27 mg
Ingredients
Peanuts, Canola and/or soybean oil, Barbecue seasoning (sugar, Corn maltodextrin, Dextrose, Powders [tomato, Onion, Garlic], Sea salt, Corn starch, Spices, Yeast extract, Natural flavor, Citric acid, Caramel color, Spice extractive, Silicon dioxide [anti-caking agent]).
- Brand
- Johnvince foods
- Made by
- Shima Foods Consolidated, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 064777121665
- Category
- Popcorn, Peanuts, Seeds & Related Snacks
- Label updated
- 2023-02-21
How it compares
Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 90%
Same value as 430 of 21,424 other records.
leastmostCarbohydrates
Lower than 87%
Same value as 523 of 21,337 other records.
leastmostTotal fat
Higher than 82%
Same value as 425 of 21,427 other records.
leastmostPotassium
Higher than 80%
Same value as 10 of 11,087 other records.
leastmostCalcium
Higher than 63%
Same value as 45 of 20,880 other records.
leastmostCalories
Higher than 55%
Same value as 1,406 of 21,485 other records.
leastmost
Questions
- How many calories are in johnvince foods bbq seasoned peanuts, bbq seasoned?
- 1/4 cup (30 g): 170 calories; protein: 7 g, carbohydrates: 5 g, fat: 16 g.
- How much protein is in johnvince foods bbq seasoned peanuts, bbq seasoned?
- 23.3 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in johnvince foods bbq seasoned peanuts, bbq seasoned?
- 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Weis honey BBQ with honey roasted peanuts pretzels, Roasted cashews and BBQ seasoning trail mix, Honey BBQ
- Gold emblem extreme hot honey BBQ flavored peanuts slathered with spices & bold BBQ seasoning, Extreme hot honey BBQ
- Nice! BBQ butter toffee peanuts, Roasted peanuts, Cheese sesame sticks, Barbecue seasoned almonds, Habanero corn nuggets, Pumpkin seeds trail mix, BBQ
- Good & gather sweet heat BBQ trail mix with sweet BBQ-flavored cracker-coated peanuts, Seasoned almonds, Corn nuggets & honey-roasted sesame sticks, Sweet heat BBQ
- Archer farms sweet heat BBQ trail mix with sweet BBQ flavored cracker-coated peanuts, Seasoned almonds, Corn nuggets & honey-roasted sesame sticks, Sweet heat BBQ
- P3 heat peanuts, Sunflower kernels, BBQ seasoned pork jerky portable protein pack, Heat, BBQ seasoned pork
- P3 heat peanuts, Sunflower kernels, BBQ seasoned pork jerky portable protein pack, Heat, BBQ seasoned pork
All 15 reported nutrients, per 100 g+
| Energy | 567 kcal |
| Protein | 23.3 g |
| Total lipid (fat) | 53.3 g |
| Carbohydrate, by difference | 16.7 g |
| Fiber, total dietary | 6.7 g |
| Total Sugars | 6.7 g |
| Sugars, added | 3.3 g |
| Calcium, Ca | 90 mg |
| Iron, Fe | 3.3 mg |
| Potassium, K | 663 mg |
| Sodium, Na | 250 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2502289, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.