Jimmy's ranch vegetable dip, Ranch

USDA name: Ranch vegetable dip, Ranch

Brandedby Fish House Dressing Inc.

estimated 170 calories in 2 tbsp (30 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 10 g, fat: not reported.

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Serving
1
≈ 30 g (estimated)
170EST. KCAL
Where the calories come from

Jimmy's ranch vegetable dip, Ranch, 2 tbsp (30 ml)

170 calories

Estimated calories

  • Protein1.0 gEstimated2% of calories
  • Carbs3 gEstimated7% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat—

The nutrients listed account for 9% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 tbsp (30 ml)
Amount per serving
Calories
170
% Daily Value*
Total Fat —
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 230 mg10%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 1.0 g
Calcium 20.1 mg2%
Iron 0.099 mg1%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 086824206187 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mgEstimated
  • Calcium2% 20.1 mgEstimated
  • Potassium1% 30 mgEstimated
  • Iron1% 0.099 mgEstimated

Ingredients

Mayonnaise (soybean oil, Egg yolk, Water, Sugar, Vinegar, Salt, Spices, Lemon juice concentrate, Natural flavor), Cultured sour cream (nonfat milk, Cream, Grade a whey, Corn starch-modified, Sodium phosphate, Guar gum, Carrageen, Sodium citrate, Locust bean gum, Cultures, Potassium sorbate (preservative)), Salad dressing (soybean oil, Water, Vinegar, Sugar, Modified food starch, Egg yolks, Salt, Spices, Onion powder, Natural flavors), Buttermilk powder, Monosodium glutamate, Onion powder, Garlic salt (salt, Garlic powder, Silicon dioxide), Parsley flakes.

Brand
Jimmy's
Made by
Fish House Dressing Inc.
Label serving
2 tbsp
Barcode (GTIN/UPC)
086824206187
Category
Dips & Salsa
Label updated
2021-04-15

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories (estimated)

    Higher than 99%

    Same value as 2 of 6,898 other records.

    leastmost
  • Sugars (estimated)

    Higher than 89%

    Same value as 90 of 6,752 other records.

    leastmost
  • Sodium (estimated)

    Higher than 88%

    Same value as 133 of 6,877 other records.

    leastmost
  • Calcium (estimated)

    Higher than 71%

    Same value as 429 of 6,324 other records.

    leastmost
  • Potassium (estimated)

    Lower than 68%

    Same value as 17 of 3,147 other records.

    leastmost
  • Fiber (estimated)

    Lower than 57%

    Same value as 2,787 of 6,511 other records.

    leastmost

Questions

How many calories are in jimmy's ranch vegetable dip, ranch?
2 tbsp (30 ml): estimated 170 calories; protein: estimated 1.0 g, carbohydrates: estimated 3 g, fat: not reported.
How much protein is in jimmy's ranch vegetable dip, ranch?
estimated 3.3 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in jimmy's ranch vegetable dip, ranch?
estimated 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy567 kcal
Protein3.3 g
Carbohydrate, by difference10 g
Fiber, total dietary0 g
Total Sugars10 g
Sugars, added6.7 g
Calcium, Ca67 mg
Iron, Fe0.33 mg
Potassium, K100 mg
Sodium, Na767 mg
Vitamin D (D2 + D3), International Units13 iu
Fatty acids, total saturated11.7 g
Fatty acids, total trans0 g
Cholesterol67 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2462202, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.