Iga egg noodles, Medium
USDA name: Egg noodles, Medium
Brandedby Iga, Inc.
220 calories in 0.75 cup (58 g). Per 100 g, protein: 15.5 g, carbohydrates: 70.7 g, fat: 3.5 g.
Iga egg noodles, Medium, 0.75 cup (58 g)
220 calories
- Protein
- 9 g
- Carbs
- 41 g
- Fat
- 2 g
- Fiber
- 2 g
- Sugars
- 1.0 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Potassium1% 70.2 mg
- Sodium1% 19.7 mg
Little or none: Calcium.
Ingredients
Enriched durum flour (durum flour, Niacin, Iron [ferrous sulfate], Thiamine mononitrate, Riboflavin, Folic acid), Whole egg.
- Brand
- Iga
- Made by
- Iga, Inc.
- Label serving
- 0.75 cup
- Barcode (GTIN/UPC)
- 041270834216
- Category
- All Noodles
- Label updated
- 2018-01-19
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 93%
Same value as 1 of 926 other records.
leastmostSugars
Lower than 71%
Same value as 1 of 906 other records.
leastmostPotassium
Lower than 68%
Same value as 0 of 495 other records.
leastmostCalcium
Lower than 66%
Same value as 303 of 885 other records.
leastmostCalories
Higher than 64%
Same value as 1 of 932 other records.
leastmostCarbohydrates
Higher than 60%
Same value as 1 of 928 other records.
leastmost
Questions
- How many calories are in iga egg noodles, medium?
- 0.75 cup (58 g): 220 calories; protein: 9 g, carbohydrates: 41 g, fat: 2 g.
- How much protein is in iga egg noodles, medium?
- 15.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in iga egg noodles, medium?
- 67.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 379 kcal |
| Protein | 15.5 g |
| Total lipid (fat) | 3.5 g |
| Carbohydrate, by difference | 70.7 g |
| Fiber, total dietary | 3.4 g |
| Total Sugars | 1.7 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3.1 mg |
| Potassium, K | 121 mg |
| Sodium, Na | 34 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.69 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 95 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2433804, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.