Hy-vee whole wheat bagels sandwichs, Turkey sausage, Egg white and cheese

USDA name: Whole wheat bagels sandwichs, Turkey sausage, Egg white and cheese

Brandedby Hy-Vee, Inc.

390 calories in 1 sandwich (151 g). Per 100 g, protein: 14.6 g, carbohydrates: 37.8 g, fat: 5.3 g.

Among the other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g: more carbohydrates than 99%, and more protein than 98%.

Compare with another food →

Serving
1
= 151 g
390KCAL
Where the calories come from

Hy-vee whole wheat bagels sandwichs, Turkey sausage, Egg white and cheese, 1 sandwich (151 g)

390 calories

  • Protein22 g23% of calories
  • Carbs57 g59% of calories

    incl. 6 g fiber · 8 g sugars

  • Fat8 g19% of calories

Nutrition Facts

Serving size1 sandwich (151 g)
Amount per serving
Calories390
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 39.3 mg13%
Sodium 500 mg22%
Total Carbohydrate 57 g21%
Dietary Fiber 6 g22%
Total Sugars 8 g
Protein 22 g
Calcium 149 mg11%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium22% 500 mg
  • Calcium11% 149 mg
  • Iron10% 1.8 mg

Ingredients

Whole wheat bagel (whole wheat flour, Enriched bromated wheat flour [niacin {a b vitamin}, Thiamine mononitrate {vitamin b-1}, Ferrous sulfate [{iron}, Potassium bromate, Riboflavin (vitamin b-2), Folic acid], Water, Brown sugar, Granulated sugar. Contains 2% or less of the following ingredients: yeast, Sea salt, Vital wheat gluten, Honey powder [honey, Maltodextrin], Soybean oil, Hydrolyzed wheat gluten, Corn meal, Calcium propionate, Malted barley flour, Molasses powder, [molasses, Wheat starch], Ascorbic acid [vitamin c], L-cysteine, Calcium sulfate, Enzymes); turkey sausage (turkey, Dextrose, Salt, Potassium chloride, Spices, Sugar, Dehydrated onion, Ground celery seed); egg white patty (egg whites, Water. Contains 2% or less of the following: modified food starch, Dicalcium phosphate, Sodium bicarbonate, Natural flavor, Guar gum, Xanthan gum); pasteurized process american cheese (cultured milk, Water, Cream, Sodium citrate, Salt, Sodium phosphate, Sorbic acid [preservative], Lactic acid, Artificial color, Enzymes, Soy lecithin).

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
075450132854
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label updated
2020-01-11

How it compares

Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 99%

    Same value as 0 of 934 other records.

    leastmost

  • Protein

    Higher than 98%

    Same value as 0 of 930 other records.

    leastmost

  • Fiber

    Higher than 97%

    Same value as 4 of 933 other records.

    leastmost

  • Total fat

    Lower than 89%

    Same value as 0 of 934 other records.

    leastmost

  • Sugars

    Higher than 86%

    Same value as 0 of 932 other records.

    leastmost

  • Sodium

    Lower than 81%

    Same value as 1 of 934 other records.

    leastmost

Questions

How many calories are in hy-vee whole wheat bagels sandwichs, turkey sausage, egg white and cheese?
1 sandwich (151 g): 390 calories; protein: 22 g, carbohydrates: 57 g, fat: 8 g.
How much protein is in hy-vee whole wheat bagels sandwichs, turkey sausage, egg white and cheese?
14.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee whole wheat bagels sandwichs, turkey sausage, egg white and cheese?
33.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy258 kcal
Protein14.6 g
Total lipid (fat)5.3 g
Carbohydrate, by difference37.8 g
Fiber, total dietary4 g
Total Sugars5.3 g
Calcium, Ca99 mg
Iron, Fe1.2 mg
Sodium, Na331 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU132 iu
Fatty acids, total saturated2.3 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1902496, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.