House of pizza traditional thin crust pepperoni, Italian sausage, Smoked bacon & canadian bacon, Traditional thin crust

Ingredients

Crust: flour (wheat flour, Malted barley), Water, Soybean oil yeast, Salt, Dextrose, Calcium propionate (preservative), And soy lecithin, Cheese: low moisture part skim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Powdered cellulose (to prevent caking), Natamycin (preservatives), Sauce: tomato puree (water, Tomato paste), Tomato paste, Salt, Spices, Beet powder, Citric acid, Distilled vinegar, Phosphoric acid, Sausage: pork, Water, Salt, Spices, Dextrose, Sugar, Flavoring, Pepperoni: bha, Bht with citric acid added to help protect flavor smoke flavoring added pork, Beef, Salt, Contains 2% or less of water, Paprika, Dextrose, Natural spices, Smoke flavoring, Lactic acid starter culture, Sodium ascorbate (vitamin c), Flavoring, Garlic powder, Sodium nitrite, Bha, Bht, Citric acid, Canadian bacon: pork, Water, Antimicrobial agent (potassium lactate, Water, Sodium diacetate), Salt, Less than 2% of: brown sugar, Sodium tripolyphosphate, Cure (salt, Sodium nitrite, Sodium bicarbonate & propylene glycol (processing aids], Red 3), Natural, Hickory smoke flavor, Sodium erythorbate bacon cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite may contain smoke flavoring.