Holly baking chocolate chip cookies, Dark chocolate

USDA name: Chocolate chip cookies, Dark chocolate

Brandedby Moon Dance Baking, Inc.

180 calories in 1 serving (37 g). Per 100 g, protein: 2.7 g, carbohydrates: 62.2 g, fat: 24.3 g.

Serving
1
= 37 g
180KCAL

Holly baking chocolate chip cookies, Dark chocolate, 1 serving (37 g)

180 calories

Protein
1.0 g
Carbs
23 g
Fat
9 g
Fiber
1.0 g
Sugars
12 g

Nutrition Facts

Serving size1 serving (37 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 50 mg2%
Total Carbohydrate 23 g8%
Dietary Fiber 1.0 g4%
Total Sugars 12 g
Includes Added Sugars 12 g24%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 18.9 mg1%
Iron 0.9 mg5%
Potassium 95.1 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron5% 0.9 mg
    • Sodium2% 50 mg
    • Potassium2% 95.1 mg
    • Calcium1% 18.9 mg

    Ingredients

    Flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Butter, Sugar, Brown sugar, Semi-sweet chocolate chips (sugar, Chocolate liquor, Cocoa butter, Dextrose, Added soy lecithin emulsifier), Milk chocolate chips (sugar, Whole milk powder, Chocolate liquor, Cocoa butter, Milk fat, Soy lecithin emulsifier and natural vanilla flavor), Whole eggs, Hi-fat cocoa (natural process cocoa 22-24% fat), Fruitrim (fruit juice, Natural grain dextrins), Dark cocoa (medium fat - dutch process cocoa processed with alkali), Natural flavors, Baking powder (sodium bicarbonate, Corn starch, Monocalcium phosphate), Vanilla

    Brand
    Holly baking
    Made by
    Moon Dance Baking, Inc.
    Barcode (GTIN/UPC)
    892343008054
    Category
    Cookies & Biscuits
    Label updated
    2023-10-24

    How it compares

    Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 93%

      Same value as 44 of 13,044 other records.

      leastmost

    • Potassium

      Higher than 89%

      Same value as 7 of 6,714 other records.

      leastmost

    • Sodium

      Lower than 82%

      Same value as 25 of 13,032 other records.

      leastmost

    • Total fat

      Higher than 75%

      Same value as 20 of 13,055 other records.

      leastmost

    • Calcium

      Higher than 75%

      Same value as 26 of 12,607 other records.

      leastmost

    • Calories

      Higher than 71%

      Same value as 129 of 13,068 other records.

      leastmost

    Questions

    How many calories are in holly baking chocolate chip cookies, dark chocolate?
    1 serving (37 g): 180 calories; protein: 1.0 g, carbohydrates: 23 g, fat: 9 g.
    How much protein is in holly baking chocolate chip cookies, dark chocolate?
    2.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
    How many net carbs are in holly baking chocolate chip cookies, dark chocolate?
    59.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy486 kcal
    Protein2.7 g
    Total lipid (fat)24.3 g
    Carbohydrate, by difference62.2 g
    Fiber, total dietary2.7 g
    Total Sugars32.4 g
    Sugars, added32.4 g
    Calcium, Ca51 mg
    Iron, Fe2.4 mg
    Potassium, K257 mg
    Sodium, Na135 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated16.2 g
    Fatty acids, total trans0 g
    Cholesterol68 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2669786, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.