Herb's pickled eggs

USDA name: Pickled eggs

Brandedby Wagner Provisions Co., Inc.

80 calories in 1 egg, per container about (38 g). 15.8 g protein, 2.6 g carbs and 13.2 g fat per 100 g.

Serving
1
= 38 g
80KCAL

Herb's pickled eggs, 1 egg, per container about (38 g)

80 calories

Protein
6 g
Carbs
1.0 g
Fat
5 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size1 egg, per container about (38 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 210 mg70%
Sodium 420 mg18%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 6 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium18% 420 mg
    • Iron4% 0.72 mg

    Little or none: Calcium.

    Ingredients

    Eggs, Vinegar, Water, Salt, Fd&c red #40, Potassium sorbate, Sodium benzoate, Red beet powder.

    Brand
    Herb's
    Made by
    Wagner Provisions Co., Inc.
    Label serving
    1 egg, per container about
    Barcode (GTIN/UPC)
    028534110187
    Category
    Eggs & Egg Substitutes
    Label updated
    2018-06-09

    How it compares

    Against the 643 foods in Eggs & Egg Substitutes, per 100 g.

    • Fiber

      Lower than 100%

      leastmost

    • Calcium

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Sodium

      Higher than 99%

      leastmost

    • Protein

      Higher than 98%

      leastmost

    • Calories

      Higher than 96%

      leastmost

    Questions

    How many calories are in herb's pickled eggs?
    1 egg, per container about (38 g) has 80 calories, 6 g of protein, 1.0 g of carbohydrates and 5 g of fat.
    How much protein is in herb's pickled eggs?
    15.8 g per 100 g, which is 30% of its calories.
    How many net carbs are in herb's pickled eggs?
    2.6 g per 100 g: 2.6 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 14 nutrients, per 100 g+
    Energy211 kcal
    Protein15.8 g
    Total lipid (fat)13.2 g
    Carbohydrate, by difference2.6 g
    Fiber, total dietary0 g
    Total Sugars2.6 g
    Calcium, Ca0 mg
    Iron, Fe1.9 mg
    Sodium, Na1,105 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU789 iu
    Fatty acids, total saturated4 g
    Fatty acids, total trans0 g
    Cholesterol553 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2083699, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.