Healthy choice roasted red pepper marinara
USDA name: Roasted red pepper marinara
Brandedby Gold Coast Baking Co. Inc.
270 calories in 1 meal (241 g). Per 100 g, protein: 3.7 g, carbohydrates: 17.8 g, fat: 2.5 g.
Healthy choice roasted red pepper marinara, 1 meal (241 g)
270 calories
- Protein
- 9 g
- Carbs
- 43 g
- Fat
- 6 g
- Fiber
- 5.1 g
- Sugars
- 6 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1225% 0.6 µg
- Vitamin B69% 0.16 mg
- Vitamin C7% 6 mg
minerals
% of the Daily Value in this serving
- Selenium66% 36.1 µg
- Sodium24% 559 mg
- Copper22% 0.2 mg
- Phosphorus12% 149 mg
- Calcium11% 149 mg
- Zinc11% 1.2 mg
- Magnesium10% 41 mg
- Potassium9% 419 mg
- Iron6% 1.1 mg
Little or none: Manganese.
Ingredients
Cooked 9 grain pasta (water, Whole grain flours [ wheat {ultragrain}, Barley (sustagrain), Rye oats, Amaranth, Quinoa, Millet, Sorghum, Teff], Wheat semolina, Egg white), Tomatoes in juice, Roasted red pepper, Cheese blend (parmesan romano made from cow's milk and asiago cheese [ pasteurized part skim milk, Cultures, Salt, Enzymes]), Water, Tomato juice concentrate, Contains 2% or less of: corn starch, Extra virgin olive oil, Garlic puree with evaporated cane syrup, Chardonnay wine, Basil, Sea salt, Sugar, Black pepper.
- Brand
- Healthy choice
- Made by
- Gold Coast Baking Co. Inc.
- Label serving
- 1 meal
- Barcode (GTIN/UPC)
- 72655405417
- Category
- Frozen Dinners & Entrees
- Label updated
- 2019-05-01
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 90%
Same value as 6 of 4,995 other records.
leastmostIron
Lower than 83%
Same value as 22 of 4,974 other records.
leastmostFiber
Higher than 80%
Same value as 130 of 4,995 other records.
leastmostTotal fat
Lower than 79%
Same value as 3 of 5,005 other records.
leastmostSodium
Lower than 75%
Same value as 17 of 5,004 other records.
leastmostCalories
Lower than 72%
Same value as 47 of 5,006 other records.
leastmost
Questions
- How many calories are in healthy choice roasted red pepper marinara?
- 1 meal (241 g): 270 calories; protein: 9 g, carbohydrates: 43 g, fat: 6 g.
- How much protein is in healthy choice roasted red pepper marinara?
- 3.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in healthy choice roasted red pepper marinara?
- 15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, Plant-based meatball marinara
- Birds eye mozzarella chicken pasta with grilled white meat chicken, Mozzarella cheese, And onions in a tomato and roasted red pepper marinara sauce oven bake meals, Mozzarella chicken pasta
- Fresh & easy marinara sauce with roasted red peppers
- Publix veggie primavera roasted green, Yellow & red bell peppers, Roasted tomatoes, Roasted zucchini, Roasted mushrooms & savory marinara sauce flatbread pizza, Veggie primavera
- Palermo's roasted vegetable red, Green & yellow peppers, Red onions, Mozzarella, Parmesan, Romano cheeses, Marinara sauce gluten free primo thin pizza, Roasted vegetable
- Wisepies four cheese pizza with mozzarella, Provolone, Parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, Four cheese
- Wisepies four cheese thin crust pizza with mozzarella, Provolone, Parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, Four cheese
- Wisepies uncured pepperoni* classico thin crust pizza with uncured pepperoni*, Mozzarella, Provolone, Parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, Uncured pepperoni* classico
All 25 reported nutrients, per 100 g+
| Energy | 112 kcal |
| Protein | 3.7 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 17.8 g |
| Fiber, total dietary | 2.1 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 62 mg |
| Iron, Fe | 0.45 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 62 mg |
| Potassium, K | 174 mg |
| Sodium, Na | 232 mg |
| Zinc, Zn | 0.5 mg |
| Copper, Cu | 0.083 mg |
| Manganese, Mn | 0 mg |
| Selenium, Se | 15 µg |
| Vitamin C, total ascorbic acid | 2.5 mg |
| Vitamin B-6 | 0.066 mg |
| Vitamin B-12 | 0.25 µg |
| Vitamin A, IU | 207 iu |
| Fatty acids, total saturated | 0.83 g |
| Fatty acids, total monounsaturated | 1 g |
| Fatty acids, total polyunsaturated | 0.41 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2088400, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.