Purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, Plant-based meatball marinara
USDA name: Plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, Plant-based meatball marinara
Brandedby Conagra Brands, Inc.
450 calories in 1 meal (304 g). Per 100 g, protein: 7.2 g, carbohydrates: 17.4 g, fat: 5.6 g.
Purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, Plant-based meatball marinara, 1 meal (304 g)
450 calories
- Protein
- 22 g
- Carbs
- 53 g
- Fat
- 17 g
- Fiber
- 6.1 g
- Sugars
- 9 g
Nutrition Facts
Calories450
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium41% 939 mg
- Iron23% 4.1 mg
- Potassium14% 651 mg
- Calcium8% 100 mg
Ingredients
Cooked pasta (water, Enriched wheat flour [durum wheat semolina, Niacin, Ferrous sulfate {iron}, Thiamine mononitrate, Riboflavin, Folic acid]), Sauce (water, Fire-roasted red bell peppers, Olive oil, Onions, Agave syrup, Tomatoes, Corn starch, Roasted red bell pepper base [roasted red bell peppers, Onions, Garlic, Sugar, Dehydrated red bell peppers, Salt, Yeast extract, Paprika {spice and color}, Lactic acid, Spices], Garlic, Contains 2% or less of: red wine vinegar, Tomato puree, Salt, Potatoes, Lemon juice concentrate, Canola oil, Inactive yeast, Black pepper, Crushed red pepper, Mono - and diglycerides from vegetable oil, Citric acid, Disodium dihydrogen pyrophosphate [to promote color retention]), Gardein plant-based meatballs (water, Textured soy protein concentrate, Canola oil, Vital wheat gluten, Soy protein isolate, Enriched wheat flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], 2% or less of: methylcellulose, Yeast extract, Onion powder, Salt, Barley malt extract, Spices, Garlic powder, Sugar, Fennel, Natural flavors, Crushed red pepper, Yeast), Asparagus, Peas.
- Brand
- Purple carrot
- Made by
- Conagra Brands, Inc.
- Label serving
- 1 meal
- Barcode (GTIN/UPC)
- 072655040007
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-07-28
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 80%
Same value as 9 of 4,974 other records.
leastmostFiber
Higher than 77%
Same value as 136 of 4,995 other records.
leastmostSugars
Higher than 74%
Same value as 2 of 5,000 other records.
leastmostPotassium
Higher than 72%
Same value as 4 of 2,753 other records.
leastmostProtein
Higher than 62%
Same value as 0 of 4,995 other records.
leastmostCarbohydrates
Higher than 60%
Same value as 5 of 4,990 other records.
leastmost
Questions
- How many calories are in purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, plant-based meatball marinara?
- 1 meal (304 g): 450 calories; protein: 22 g, carbohydrates: 53 g, fat: 17 g.
- How much protein is in purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, plant-based meatball marinara?
- 7.2 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in purple carrot plant-based meatball marinara with orzo and vegetables in a fire-roasted red pepper marinara sauce, plant-based meatball marinara?
- 15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 148 kcal |
| Protein | 7.2 g |
| Total lipid (fat) | 5.6 g |
| Carbohydrate, by difference | 17.4 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 3 g |
| Sugars, added | 1.3 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 1.4 mg |
| Potassium, K | 214 mg |
| Sodium, Na | 309 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.66 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2623371, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.