Hatfield, Reduced sodium franks
Brandedby Clemens Food Group, Llc
180 calories in 1 frank (56 g). Per 100 g, protein: 10.7 g, carbohydrates: 10.7 g, fat: 30.4 g.
Hatfield, Reduced sodium franks, 1 frank (56 g)
180 calories
- Protein
- 6 g
- Carbs
- 6 g
- Fat
- 17 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium15% 350 mg
- Iron4% 0.72 mg
Little or none: Calcium.
Ingredients
Mechanically separated chicken, Pork, Water, Contains less than 2% of salt, Dextrose, Corn syrup, Modified food starch, Flavoring, Sugar, Potassium chloride, Sodium erythorbate, Oleoresin of paprika, Sodium nitrite, Sodium phosphate.
- Brand
- Hatfield
- Made by
- Clemens Food Group, Llc
- Label serving
- 1 frank
- Barcode (GTIN/UPC)
- 070919032850
- Category
- Sausages, Hotdogs & Brats
- Label updated
- 2017-07-14
How it compares
Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 97%
Same value as 19 of 4,637 other records.
leastmostProtein
Lower than 91%
Same value as 133 of 4,648 other records.
leastmostTotal fat
Higher than 91%
Same value as 66 of 4,648 other records.
leastmostSodium
Lower than 86%
Same value as 23 of 4,646 other records.
leastmostCalories
Higher than 76%
Same value as 254 of 4,653 other records.
leastmostCalcium
Lower than 64%
Same value as 1,552 of 4,321 other records.
leastmost
Questions
- How many calories are in hatfield, reduced sodium franks?
- 1 frank (56 g): 180 calories; protein: 6 g, carbohydrates: 6 g, fat: 17 g.
- How much protein is in hatfield, reduced sodium franks?
- 10.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in hatfield, reduced sodium franks?
- 10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 321 kcal |
| Protein | 10.7 g |
| Total lipid (fat) | 30.4 g |
| Carbohydrate, by difference | 10.7 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 625 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 536 iu |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2040106, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.