Happy mama chocolate, Oat & sea salt lactation with flax + brewer's yeast, Chocolate, Oat & sea salt
USDA name: Chocolate, Oat & sea salt lactation with flax + brewer's yeast, Chocolate, Oat & sea salt
Brandedby Nurture, Inc.
140 calories in 1 cookie (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 50 g, fat: 23.3 g.
Happy mama chocolate, Oat & sea salt lactation with flax + brewer's yeast, Chocolate, Oat & sea salt, 1 cookie (30 g)
140 calories
- Protein
- 2 g
- Carbs
- 15 g
- Fat
- 7 g
- Fiber
- 0.99 g
- Sugars
- 7 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)28% 0.36 mg
- Vitamin B626% 0.45 mg
- Biotin (B7)25% 7.5 µg
- Thiamin (B1)25% 0.3 mg
- Folate9% 36 µg
minerals
% of the Daily Value in this serving
- Iodine40% 60 µg
- Iron15% 2.7 mg
- Sodium5% 110 mg
- Potassium1% 69.9 mg
- Calcium1% 9.9 mg
Ingredients
Milled organic whole grain oats, Organic barley flour, Organic coconut oil, Organic semi-sweet chocolate chips (organic chocolate, Organic cane sugar, Organic cocoa butter), Organic cane sugar, Organic brown sugar, Organic eggs, Organic ground flaxseed, Organic glycerin, <2% of: brewers yeast, Baking soda, Sea salt, DHA algal oil [DHA algal oil, Mixed tocopherols (to preserve freshness)], Organic vanilla extract, Organic rosemary extract, Vitamins and minerals: cholecalciferol (vitamin d3), Pyridoxine hydrochloride (vitamin b6), Folic acid, Biotin, Ferrous bisglycinate (iron), Thiamine hydrochloride (vitamin b1), Riboflavin (vitamin b2),Potassium iodide (iodine), Dicalcium phosphate.
- Brand
- Happy mama
- Made by
- Nurture, Inc.
- Label serving
- 1 cookie
- Barcode (GTIN/UPC)
- 819573016291
- Category
- Cookies & Biscuits
- Label updated
- 2021-03-19
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 99%
Same value as 8 of 12,729 other records.
leastmostCarbohydrates
Lower than 92%
Same value as 220 of 13,021 other records.
leastmostPotassium
Higher than 86%
Same value as 35 of 6,714 other records.
leastmostSugars
Lower than 82%
Same value as 244 of 13,023 other records.
leastmostSodium
Higher than 74%
Same value as 83 of 13,032 other records.
leastmostProtein
Higher than 70%
Same value as 1,120 of 13,044 other records.
leastmost
Questions
- How many calories are in happy mama chocolate, oat & sea salt lactation with flax + brewer's yeast, chocolate, oat & sea salt?
- 1 cookie (30 g): 140 calories; protein: 2 g, carbohydrates: 15 g, fat: 7 g.
- How much protein is in happy mama chocolate, oat & sea salt lactation with flax + brewer's yeast, chocolate, oat & sea salt?
- 6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in happy mama chocolate, oat & sea salt lactation with flax + brewer's yeast, chocolate, oat & sea salt?
- 46.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 21 reported nutrients, per 100 g+
| Energy | 467 kcal |
| Protein | 6.7 g |
| Total lipid (fat) | 23.3 g |
| Carbohydrate, by difference | 50 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 23.3 g |
| Sugars, added | 23.3 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 9 mg |
| Potassium, K | 233 mg |
| Sodium, Na | 367 mg |
| Iodine, I | 200 µg |
| Thiamin | 1 mg |
| Riboflavin | 1.2 mg |
| Vitamin B-6 | 1.5 mg |
| Biotin | 25 µg |
| Folate, total | 120 µg |
| Vitamin D (D2 + D3), International Units | 427 iu |
| Fatty acids, total saturated | 15 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 33 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2463411, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.