Hannaford wheat brown 'n' serve rolls

USDA name: Wheat brown 'n' serve rolls

Brandedby Hannaford Bros. Co.

80 calories in 1.1 onz (31 g). Per 100 g, protein: 9.7 g, carbohydrates: 48.4 g, fat: 3.2 g.

Serving
1
= 31 g
80KCAL

Hannaford wheat brown 'n' serve rolls, 1.1 onz (31 g)

80 calories

Protein
3 g
Carbs
15 g
Fat
1 g
Fiber
0.99 g
Sugars
2 g

Nutrition Facts

Serving size1.1 onz (31 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 140 mg6%
Total Carbohydrate 15 g5%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Protein 3 g
Calcium 40 mg3%
Iron 1.1 mg6%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)8% 1.2 mg
  • Riboflavin (B2)5% 0.068 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron6% 1.1 mg
  • Calcium3% 40 mg
  • Potassium1% 40 mg

Ingredients

Unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Whole wheat flour, High fructose corn syrup, Wheat gluten, Contains 2% or less of each of the following: yeast, Wheat bran, Soybean oil, Honey, Salt, Molasses, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl lactylate, Monoglycerides, Mono- and diglycerides, Distilled monoglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono- and diglycerides, Enzymes, Ascorbic acid), Vinegar, Calcium sulfate, Ammonium sulfate, Caramel color, Wheat starch, Soy lecithin, Corn starch, Calcium carbonate, Monocalcium phosphate, Soy flour, Calcium propionate (to retard spoilage).

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
1.1 onz
Barcode (GTIN/UPC)
041268158270
Category
Breads & Buns
Label updated
2019-02-24

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 85%

    Same value as 19 of 9,910 other records.

    leastmost

  • Calcium

    Higher than 80%

    Same value as 32 of 9,892 other records.

    leastmost

  • Potassium

    Higher than 67%

    Same value as 42 of 5,640 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 50 of 10,016 other records.

    leastmost

  • Protein

    Higher than 65%

    Same value as 72 of 10,028 other records.

    leastmost

  • Carbohydrates

    Lower than 62%

    Same value as 37 of 10,029 other records.

    leastmost

Questions

How many calories are in hannaford wheat brown 'n' serve rolls?
1.1 onz (31 g): 80 calories; protein: 3 g, carbohydrates: 15 g, fat: 1 g.
How much protein is in hannaford wheat brown 'n' serve rolls?
9.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in hannaford wheat brown 'n' serve rolls?
45.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 18 reported nutrients, per 100 g+
Energy258 kcal
Protein9.7 g
Total lipid (fat)3.2 g
Carbohydrate, by difference48.4 g
Fiber, total dietary3.2 g
Total Sugars6.5 g
Calcium, Ca129 mg
Iron, Fe3.5 mg
Potassium, K129 mg
Sodium, Na452 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.22 mg
Niacin3.9 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2100876, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.