Hannaford bake & rise crust pizza, Three meat

USDA name: Bake & rise crust pizza, Three meat

Brandedby Hannaford Bros. Co.

340 calories in 0.1666 pizza (144 g). Per 100 g, protein: 9.7 g, carbohydrates: 29.2 g, fat: 9 g.

Among the other records in Pizza, per 100 g: less calcium than 82%, and more sodium than 80%.

Compare with another food →

Serving
1
= 144 g
340KCAL
Where the calories come from

Hannaford bake & rise crust pizza, Three meat, 0.1666 pizza (144 g)

340 calories

  • Protein14 g16% of calories
  • Carbs42 g49% of calories

    incl. 2 g fiber · 4 g sugars

  • Fat13 g34% of calories

Nutrition Facts

Serving size0.1666 pizza (144 g)
Amount per serving
Calories340
% Daily Value*
Total Fat 13 g17%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.5 mg8%
Sodium 880 mg38%
Total Carbohydrate 42 g15%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 14 g
Calcium 150 mg12%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium38% 880 mg
  • Calcium12% 150 mg
  • Iron8% 1.4 mg

Ingredients

Crust: wheat flour, Water, Soybean oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium aluminum phosphate, Sodium bicarbonate), Corn meal, Dough conditioner (l-cysteine). Toppings: low moisture part-skim mozzarella cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Sauce (water, Tomato paste, Soybean oil, Modified food starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion powder, Garlic powder, Parmesan cheese {pasteurized cultured part-skim milk, Salt, Enzymes}], Garlic powder, Xanthan gum), Pepperoni made with pork, Chicken and beef (pork, Mechanically separated chicken, Beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin paprika, Sodium ascorbate, Flavoring, Sodium nitrite, Bha, Bht, Citric acid), Cooked italian style pizza topping (sausage [pork, Mechanically separated chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium phosphate], Water, Textured vegetable protein [soy flour, Soy protein concentrate, Caramel color]), Cooked beef topping (beef, Water, Textured vegetable protein [soy flour, Caramel color], Salt, Soy protein concentrate, Sugar, Spice).

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
0.1666 pizza
Barcode (GTIN/UPC)
041268151585
Category
Pizza
Label updated
2018-10-05

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 82%

    Same value as 21 of 3,423 other records.

    leastmost

  • Sodium

    Higher than 80%

    Same value as 13 of 3,445 other records.

    leastmost

  • Vitamin C

    Lower than 70%

    Same value as 49 of 1,847 other records.

    leastmost

  • Carbohydrates

    Higher than 66%

    Same value as 10 of 3,440 other records.

    leastmost

  • Total fat

    Lower than 66%

    Same value as 20 of 3,441 other records.

    leastmost

  • Iron

    Lower than 60%

    Same value as 12 of 3,425 other records.

    leastmost

Questions

How many calories are in hannaford bake & rise crust pizza, three meat?
0.1666 pizza (144 g): 340 calories; protein: 14 g, carbohydrates: 42 g, fat: 13 g.
How much protein is in hannaford bake & rise crust pizza, three meat?
9.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in hannaford bake & rise crust pizza, three meat?
27.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy236 kcal
Protein9.7 g
Total lipid (fat)9 g
Carbohydrate, by difference29.2 g
Fiber, total dietary1.4 g
Total Sugars2.8 g
Calcium, Ca104 mg
Iron, Fe1 mg
Sodium, Na611 mg
Vitamin C, total ascorbic acid1.7 mg
Vitamin A, IU139 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1921338, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.