Guava sauce, cooked

86 calories in 1 cup (238 g). 0.32 g protein, 9.5 g carbs and 0.14 g fat per 100 g.

Serving
1
= 238 g
86KCAL

Guava sauce, cooked, 1 cup

86 calories

Protein
0.76 g
Carbs
22.6 g
Fat
0.33 g
Fiber
8.6 g
Sugars
14 g

Nutrition Facts

Serving size1 cup (238 g)
Amount per serving
Calories
86
% Daily Value*
Total Fat 0.33 g0%
Saturated Fat 0.095 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 9.5 mg0%
Total Carbohydrate 22.6 g8%
Dietary Fiber 8.6 g31%
Total Sugars 14 g
Protein 0.76 g
Vitamin D 0 mcg0%
Calcium 16.7 mg1%
Iron 0.43 mg2%
Potassium 536 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C387% 348 mg
  • Vitamin B613% 0.21 mg
  • Vitamin E9% 1.3 mg
  • Niacin (B3)6% 1.0 mg
  • Thiamin (B1)5% 0.062 mg
  • Vitamin K4% 4.5 µg
  • Vitamin A4% 33.3 µg
  • Folate3% 11.9 µg
  • Riboflavin (B2)2% 0.031 mg
  • Choline2% 9.8 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Copper20% 0.18 mg
  • Potassium11% 536 mg
  • Manganese11% 0.26 mg
  • Magnesium4% 16.7 mg
  • Zinc4% 0.4 mg
  • Iron2% 0.43 mg
  • Selenium2% 1.2 µg
  • Phosphorus2% 26.2 mg
  • Calcium1% 16.7 mg

Little or none: Sodium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.1 g
  • Leucine•0.05 g
  • Aspartic acid0.048 g
  • Alanine0.038 g
  • Glycine0.038 g
  • Isoleucine•0.029 g
  • Threonine•0.029 g
  • Valine•0.026 g
  • Proline0.024 g
  • Lysine•0.021 g
  • Serine0.021 g
  • Arginine0.019 g
  • Tyrosine0.01 g
  • Histidine•0.007 g
  • Tryptophan•0.007 g
  • Methionine•0.005 g
  • Phenylalanine•0.002 g

How it compares

Against the 400 foods in Fruits and Fruit Juices, per 100 g.

  • Vitamin C

    Higher than 98%

    leastmost
  • Calories

    Lower than 90%

    leastmost
  • Sugars

    Lower than 88%

    leastmost
  • Protein

    Lower than 84%

    leastmost
  • Carbohydrates

    Lower than 84%

    leastmost
  • Fiber

    Higher than 80%

    leastmost

Questions

How many calories are in guava sauce, cooked?
1 cup (238 g) has 86 calories, 0.76 g of protein, 22.6 g of carbohydrates and 0.33 g of fat.
How much protein is in guava sauce, cooked?
0.32 g per 100 g, which is 4% of its calories.
How many net carbs are in guava sauce, cooked?
5.9 g per 100 g: 9.5 g of carbohydrates minus 3.6 g of fiber.

Similar foods

All 88 nutrients, per 100 g+
Water89.6 g
Energy36 kcal
Energy151 kj
Protein0.32 g
Total lipid (fat)0.14 g
Ash0.5 g
Carbohydrate, by difference9.5 g
Fiber, total dietary3.6 g
Total Sugars5.9 g
Calcium, Ca7 mg
Iron, Fe0.18 mg
Magnesium, Mg7 mg
Phosphorus, P11 mg
Potassium, K225 mg
Sodium, Na4 mg
Zinc, Zn0.17 mg
Copper, Cu0.077 mg
Manganese, Mn0.11 mg
Selenium, Se0.5 µg
Vitamin C, total ascorbic acid146 mg
Thiamin0.026 mg
Riboflavin0.013 mg
Niacin0.42 mg
Vitamin B-60.09 mg
Folate, total5 µg
Folic acid0 µg
Folate, food5 µg
Folate, DFE5 µg
Choline, total4.1 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE14 µg
Retinol0 µg
Carotene, beta170 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU283 iu
Lycopene3,909 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.55 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)1.9 µg
Fatty acids, total saturated0.04 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.003 g
SFA 16:00.034 g
SFA 18:00.004 g
Fatty acids, total monounsaturated0.013 g
MUFA 16:10.001 g
MUFA 18:10.012 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.059 g
PUFA 18:20.042 g
PUFA 18:30.017 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Tryptophan0.003 g
Threonine0.012 g
Isoleucine0.012 g
Leucine0.021 g
Lysine0.009 g
Methionine0.002 g
Phenylalanine0.001 g
Tyrosine0.004 g
Valine0.011 g
Arginine0.008 g
Histidine0.003 g
Alanine0.016 g
Aspartic acid0.02 g
Glutamic acid0.042 g
Glycine0.016 g
Proline0.01 g
Serine0.009 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174686, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.