Guava paste

93 calories in 1 medium piece (32 g). 0.1 g protein, 72.6 g carbs and 0.27 g fat per 100 g.

Serving
1
= 32 g
93KCAL

Guava paste, 1 medium piece

93 calories

Protein
0.032 g
Carbs
23.2 g
Fat
0.086 g
Fiber
0.35 g
Sugars
22.9 g

Nutrition Facts

Serving size1 medium piece (32 g)
Amount per serving
Calories
93
% Daily Value*
Total Fat 0.086 g0%
Saturated Fat 0.004 g0%
Cholesterol 0 mg0%
Sodium 0.64 mg0%
Total Carbohydrate 23.2 g8%
Dietary Fiber 0.35 g1%
Total Sugars 22.9 g
Protein 0.032 g
Vitamin D 0 mcg0%
Calcium 0.96 mg0%
Iron 0.029 mg0%
Potassium 22.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C16% 14 mg
  • Vitamin B61% 0.009 mg

Little or none: Riboflavin (B2), Vitamin E, Niacin (B3), Thiamin (B1), Folate, Vitamin K, Vitamin A, Choline, Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Copper1% 0.009 mg

Little or none: Potassium, Selenium, Zinc, Iron, Magnesium, Phosphorus, Calcium, Sodium.

How it compares

Against the 36 foods in Jams, syrups, toppings, per 100 g.

  • Vitamin C

    Higher than 97%

    leastmost
  • Sugars

    Higher than 92%

    leastmost
  • Calcium

    Lower than 89%

    leastmost
  • Carbohydrates

    Higher than 86%

    leastmost
  • Sodium

    Lower than 86%

    leastmost
  • Fiber

    Higher than 69%

    leastmost

Questions

How many calories are in guava paste?
1 medium piece (32 g) has 93 calories, 0.032 g of protein, 23.2 g of carbohydrates and 0.086 g of fat.
How much protein is in guava paste?
0.1 g per 100 g, which is 0% of its calories.
How many net carbs are in guava paste?
71.5 g per 100 g: 72.6 g of carbohydrates minus 1.1 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water26.9 g
Energy292 kcal
Protein0.1 g
Total lipid (fat)0.27 g
Carbohydrate, by difference72.6 g
Fiber, total dietary1.1 g
Total Sugars71.6 g
Calcium, Ca3 mg
Iron, Fe0.09 mg
Magnesium, Mg2 mg
Phosphorus, P3 mg
Potassium, K69 mg
Sodium, Na2 mg
Zinc, Zn0.06 mg
Copper, Cu0.028 mg
Selenium, Se0.6 µg
Vitamin C, total ascorbic acid43.9 mg
Thiamin0.008 mg
Riboflavin0.017 mg
Niacin0.13 mg
Vitamin B-60.027 mg
Folate, total2 µg
Folic acid0 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total1.2 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE4 µg
Retinol0 µg
Carotene, beta51 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene1,173 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.16 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.6 µg
Fatty acids, total saturated0.012 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.001 g
SFA 16:00.01 g
SFA 18:00.001 g
Fatty acids, total monounsaturated0.004 g
MUFA 16:10 g
MUFA 18:10.004 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.018 g
PUFA 18:20.013 g
PUFA 18:30.005 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710307, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.