Great value sweet corn cake, Sweet corn

USDA name: Sweet corn cake, Sweet corn

Brandedby Wal-Mart Stores, Inc.

150 calories in 1/4 cup (55 g). Per 100 g, protein: 1.8 g, carbohydrates: 34.5 g, fat: 14.6 g.

Among the other records in Frozen Bread & Dough, per 100 g: less protein than 99%, and less iron than 92%.

Compare with another food →

Serving
1
= 55 g
150KCAL
Where the calories come from

Great value sweet corn cake, Sweet corn, 1/4 cup (55 g)

150 calories

  • Protein1 g3% of calories
  • Carbs19 g50% of calories

    incl. 0.99 g fiber · 9 g sugars

  • Fat8 g47% of calories

Nutrition Facts

Serving size1/4 cup (55 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 270 mg12%
Total Carbohydrate 19 g7%
Dietary Fiber 0.99 g4%
Total Sugars 9 g
Includes Added Sugars 8 g16%
Protein 1 g
Calcium 5 mg0%
Iron 0 mg0%
Potassium 40.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Potassium1% 40.1 mg

Little or none: Calcium, Iron.

Ingredients

Water, Margarine (soybean oil, Palm oil, Water, Salt, Contains 2% or less of: mono- and diglycerides, Soybean lecithin [soy], Natural flavor, Annatto [color], Vitamin a palmitate added), Corn, Sugar, Corn masa flour (ground white corn, Trace of lime), Yellow corn meal, Cream, Modified food starch, Salt, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate).

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
078742148014
Category
Frozen Bread & Dough
Label updated
2021-03-02

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 99%

    Same value as 0 of 1,098 other records.

    leastmost

  • Iron

    Lower than 92%

    Same value as 88 of 1,092 other records.

    leastmost

  • Carbohydrates

    Lower than 85%

    Same value as 1 of 1,100 other records.

    leastmost

  • Sugars

    Higher than 85%

    Same value as 0 of 1,097 other records.

    leastmost

  • Calcium

    Lower than 74%

    Same value as 2 of 1,087 other records.

    leastmost

  • Calories

    Lower than 72%

    Same value as 2 of 1,101 other records.

    leastmost

Questions

How many calories are in great value sweet corn cake, sweet corn?
1/4 cup (55 g): 150 calories; protein: 1 g, carbohydrates: 19 g, fat: 8 g.
How much protein is in great value sweet corn cake, sweet corn?
1.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in great value sweet corn cake, sweet corn?
32.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy273 kcal
Protein1.8 g
Total lipid (fat)14.6 g
Carbohydrate, by difference34.5 g
Fiber, total dietary1.8 g
Total Sugars16.4 g
Sugars, added14.5 g
Calcium, Ca9 mg
Iron, Fe0 mg
Potassium, K73 mg
Sodium, Na491 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2153343, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.