Great value snickerdoodle cookies, Snickerdoodle

USDA name: Snickerdoodle cookies, Snickerdoodle

Brandedby Wal-Mart Stores, Inc.

170 calories in 2 cookies (39 g). Per 100 g, protein: 2.6 g, carbohydrates: 56.4 g, fat: 20.5 g.

Among the other records in Crusts & Dough, per 100 g: less protein than 97%, and less potassium than 77%.

Compare with another food →

Serving
1
= 39 g
170KCAL
Where the calories come from

Great value snickerdoodle cookies, Snickerdoodle, 2 cookies (39 g)

170 calories

  • Protein1.0 g2% of calories
  • Carbs22 g54% of calories

    incl. 0 g fiber · 12 g sugars

  • Fat8 g44% of calories

Nutrition Facts

Serving size2 cookies (39 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 135 mg6%
Total Carbohydrate 22 g8%
Dietary Fiber 0 g0%
Total Sugars 12 g
Protein 1.0 g
Calcium 0 mg0%
Iron 0.72 mg4%
Potassium 5.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)5% 0.068 mg
  • Niacin (B3)5% 0.8 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium6% 135 mg
  • Iron4% 0.72 mg

Little or none: Potassium, Calcium.

Ingredients

Enriched bleached flour (wheat flour, Niacin, Iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Sugar, Vegetable oil ([palm, Soybean and/or cottonseed oils], Citric acid [preservative]), Margarine (palm oil, Water, Soybean oil, Salt, Mono- and diglycerides, Annatto [color], Calcium disodium edta [preservative], Artificial flavor, Vitamin a palmitate), Eggs, Skim milk. Contains 2% or less of each of the following: water, Baking soda, Corn syrup, Natural and artificial flavors, Cinnamon, Salt, Soy flour.

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
2 cookies
Barcode (GTIN/UPC)
078742086453
Category
Crusts & Dough
Label updated
2021-02-22

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 97%

    Same value as 3 of 1,400 other records.

    leastmost
  • Potassium

    Lower than 77%

    Same value as 0 of 637 other records.

    leastmost
  • Calories

    Higher than 77%

    Same value as 1 of 1,404 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 11 of 1,404 other records.

    leastmost
  • Total fat

    Higher than 71%

    Same value as 0 of 1,401 other records.

    leastmost
  • Sugars

    Higher than 69%

    Same value as 2 of 1,397 other records.

    leastmost

Questions

How many calories are in great value snickerdoodle cookies, snickerdoodle?
2 cookies (39 g): 170 calories; protein: 1.0 g, carbohydrates: 22 g, fat: 8 g.
How much protein is in great value snickerdoodle cookies, snickerdoodle?
2.6 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in great value snickerdoodle cookies, snickerdoodle?
56.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy436 kcal
Protein2.6 g
Total lipid (fat)20.5 g
Carbohydrate, by difference56.4 g
Fiber, total dietary0 g
Total Sugars30.8 g
Calcium, Ca0 mg
Iron, Fe1.9 mg
Potassium, K13 mg
Sodium, Na346 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.17 mg
Niacin2.1 mg
Vitamin A, IU256 iu
Fatty acids, total saturated9 g
Fatty acids, total monounsaturated7.7 g
Fatty acids, total polyunsaturated3.9 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2008873, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.