Great value large white eggs

USDA name: Large white eggs

Brandedby Wal-Mart Stores, Inc.

70 calories in 1 egg (50 g). 12 g protein, 0 g carbs and 10 g fat per 100 g.

Serving
1
= 50 g
70KCAL

Great value large white eggs, 1 egg (50 g)

70 calories

Protein
6 g
Carbs
0 g
Fat
5 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 egg (50 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 185 mg62%
Sodium 70 mg3%
Total Carbohydrate 0 g0%
Protein 6 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron4% 0.72 mg
    • Sodium3% 70 mg
    • Calcium2% 20 mg

    Ingredients

    Not listed.

    Brand
    Great value
    Made by
    Wal-Mart Stores, Inc.
    Label serving
    1 egg
    Barcode (GTIN/UPC)
    078742127088
    Category
    Eggs & Egg Substitutes
    Label updated
    2018-02-16

    How it compares

    Against the 907 foods in Eggs & Egg Substitutes, per 100 g.

    • Carbohydrates

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Iron

      Lower than 79%

      leastmost

    • Sodium

      Lower than 75%

      leastmost

    • Calcium

      Lower than 74%

      leastmost

    • Protein

      Lower than 74%

      leastmost

    Questions

    How many calories are in great value large white eggs?
    1 egg (50 g) has 70 calories, 6 g of protein, 0 g of carbohydrates and 5 g of fat.
    How much protein is in great value large white eggs?
    12 g per 100 g, which is 34% of its calories.
    How many net carbs are in great value large white eggs?
    0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 15 nutrients, per 100 g+
    Energy140 kcal
    Protein12 g
    Total lipid (fat)10 g
    Carbohydrate, by difference0 g
    Calcium, Ca40 mg
    Iron, Fe1.4 mg
    Sodium, Na140 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU600 iu
    Vitamin D (D2 + D3), International Units80 iu
    Fatty acids, total saturated3 g
    Fatty acids, total monounsaturated4 g
    Fatty acids, total polyunsaturated2 g
    Fatty acids, total trans0 g
    Cholesterol370 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1664685, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.