Great to go penne alfredo with chicken and broccoli penne pasta and alfredo sauce topped with white chicken meat, Broccoli and parmigiano cheese, Penne alfredo with chicken and broccoli

Ingredients

Alfredo sauce (water, Milk [milk, Vitamin d3], Heavy whipping cream, Spice mix [modified food starch, Sea salt, Cultured sugar, Black pepper, Stabilizer {xanthan gum guar gum dextrose}, Onion powder, Sodium benzoate, Potassium sorbate, Nutmeg], Parmesan and asiago cheese [parmesan and asiago cheese {cultured milk, Salt, Enzymes}, Flavor (enzyme modified parmesan cheese (cultured milk water, Salt, Enzymes)}, Salt, Cellulose], Butter [pasteurized cream, Natural flavoring], Canola oil and extra virgin olive oil, Garlic), Cooked penne pasta (water, Penne pasta [semolina (wheat), Durum wheat flour, Niacin, Iron (ferrous sulfate), Thiamine mononitrate, Riboflavin. Folic acid), Oil dressing [canola oil and extra virgin olive oil, Sea salt, Cultured sugar]), White chicken meat (water, Chicken breast with rib meat (boneless skinless chicken breasts with rib meat, Contains up to 2% retained water), Marinade spice mix (sea salt, Starch blend{rice starch, Rice flour}, Distilled vinegar {white distilled vinegar (diluted with water to 4% acidity}), Sodium tripolyphosphate]), Broccoli florets, Parmigiano reggiano cheese (parmigiano reggiano cheese [part-skimmed cow's milk, Cheese cultures, Salt, Rennet], Powdered cellulose [to prevent caking])