Good to dough enriched white bread

USDA name: Enriched white bread

Brandedby The Kroger Co.

140 calories in 2 slices (52 g). Per 100 g, protein: 7.7 g, carbohydrates: 50 g, fat: 2.9 g.

Serving
1
= 52 g
140KCAL

Good to dough enriched white bread, 2 slices (52 g)

140 calories

Protein
4 g
Carbs
26 g
Fat
1.5 g
Fiber
0.99 g
Sugars
2 g

Nutrition Facts

Serving size2 slices (52 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 4 g
Calcium 49.9 mg4%
Iron 1.5 mg8%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)15% 0.2 mg
  • Niacin (B3)14% 2.2 mg
  • Folate14% 54.1 µg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium10% 240 mg
  • Iron8% 1.5 mg
  • Calcium4% 49.9 mg
  • Potassium1% 40 mg

Ingredients

Enriched wheat flour (flour, Malted barley flour, Reduced iron, Niacin, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, Sugar, Yeast, Contains 2% or less of each of the following: soybean oil, Salt, Calcium propionate (preservative), Monoglycerides, Datem, Calcium sulfate, Soy lecithin, Enzymes, Ascorbic acid, Citric acid, Vinegar, Wheat gluten, Potassium iodate, Monocalcium phosphate.

Brand
Good to dough
Made by
The Kroger Co.
Label serving
2 slices
Barcode (GTIN/UPC)
011110846778
Category
Breads & Buns
Label updated
2018-07-06

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 74%

    Same value as 167 of 5,640 other records.

    leastmost
  • Protein

    Lower than 72%

    Same value as 376 of 10,028 other records.

    leastmost
  • Fiber

    Lower than 70%

    Same value as 250 of 10,001 other records.

    leastmost
  • Calcium

    Higher than 64%

    Same value as 89 of 9,892 other records.

    leastmost
  • Total fat

    Lower than 63%

    Same value as 72 of 10,035 other records.

    leastmost
  • Iron

    Higher than 61%

    Same value as 120 of 9,910 other records.

    leastmost

Questions

How many calories are in good to dough enriched white bread?
2 slices (52 g): 140 calories; protein: 4 g, carbohydrates: 26 g, fat: 1.5 g.
How much protein is in good to dough enriched white bread?
7.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in good to dough enriched white bread?
48.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy269 kcal
Protein7.7 g
Total lipid (fat)2.9 g
Carbohydrate, by difference50 g
Fiber, total dietary1.9 g
Total Sugars3.9 g
Sugars, added3.8 g
Calcium, Ca96 mg
Iron, Fe2.9 mg
Potassium, K77 mg
Sodium, Na462 mg
Thiamin0 mg
Riboflavin0.39 mg
Niacin4.2 mg
Folate, total104 µg
Folic acid96 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2476316, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.