Glutino lemon gluten free wafers
USDA name: Glutino, Gluten Free Wafers, Lemon Flavored
155 calories in 3 cookies (30 g). 0 g protein, 74.4 g carbs and 24.2 g fat per 100 g.
Glutino lemon gluten free wafers, 3 cookies
155 calories
- Protein
- 0 g
- Carbs
- 22.3 g
- Fat
- 7.3 g
- Fiber
- 0 g
- Sugars
- 12.7 g
Nutrition Facts
Calories155
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin E6% 0.94 mg
- Riboflavin (B2)2% 0.022 mg
- Thiamin (B1)1% 0.013 mg
Little or none: Niacin (B3), Folate, Pantothenic acid (B5), Vitamin B6.
minerals
% of the Daily Value in this serving
- Sodium1% 33.3 mg
- Phosphorus1% 11.7 mg
Little or none: Iron, Manganese, Potassium, Magnesium, Calcium, Zinc, Copper, Selenium.
How it compares
Against the 518 foods in Baked Products, per 100 g.
Protein
Lower than 100%
leastmostFiber
Lower than 100%
leastmostIron
Lower than 99%
leastmostPotassium
Lower than 99%
leastmostCalories
Higher than 97%
leastmostSodium
Lower than 97%
leastmost
Questions
- How many calories are in glutino lemon gluten free wafers?
- 3 cookies (30 g) has 155 calories, 0 g of protein, 22.3 g of carbohydrates and 7.3 g of fat.
- How much protein is in glutino lemon gluten free wafers?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in glutino lemon gluten free wafers?
- 74.4 g per 100 g: 74.4 g of carbohydrates minus 0 g of fiber.
All 92 nutrients, per 100 g+
| Water | 1.1 g |
| Energy | 515 kcal |
| Energy | 2,156 kj |
| Protein | 0 g |
| Total lipid (fat) | 24.2 g |
| Ash | 0.3 g |
| Carbohydrate, by difference | 74.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 42.3 g |
| Sucrose | 42.3 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 33.5 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.18 mg |
| Magnesium, Mg | 3 mg |
| Phosphorus, P | 39 mg |
| Potassium, K | 36 mg |
| Sodium, Na | 111 mg |
| Zinc, Zn | 0.03 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0.019 mg |
| Selenium, Se | 0 µg |
| Thiamin | 0.045 mg |
| Riboflavin | 0.074 mg |
| Niacin | 0.065 mg |
| Pantothenic acid | 0 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 0 µg |
| Folate, food | 0 µg |
| Vitamin E (alpha-tocopherol) | 3.1 mg |
| Tocopherol, beta | 0.09 mg |
| Tocopherol, gamma | 1.2 mg |
| Tocopherol, delta | 0.36 mg |
| Tocotrienol, alpha | 3.3 mg |
| Tocotrienol, beta | 0.35 mg |
| Tocotrienol, gamma | 4.8 mg |
| Tocotrienol, delta | 0 mg |
| Fatty acids, total saturated | 10.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.004 g |
| SFA 12:0 | 0.07 g |
| SFA 14:0 | 0.23 g |
| SFA 15:0 | 0.01 g |
| SFA 16:0 | 9.1 g |
| SFA 17:0 | 0.017 g |
| SFA 18:0 | 0.94 g |
| SFA 20:0 | 0.077 g |
| SFA 22:0 | 0.019 g |
| SFA 24:0 | 0.015 g |
| Fatty acids, total monounsaturated | 8.3 g |
| MUFA 14:1 | 0.003 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.03 g |
| MUFA 16:1 c | 0.03 g |
| MUFA 17:1 | 0.006 g |
| MUFA 18:1 | 8.2 g |
| MUFA 18:1 c | 8.2 g |
| MUFA 20:1 | 0.043 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 2.7 g |
| PUFA 18:2 | 2.6 g |
| PUFA 18:2 n-6 c,c | 2.5 g |
| PUFA 18:2 CLAs | 0.006 g |
| PUFA 18:3 | 0.098 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.088 g |
| PUFA 18:3 n-6 c,c,c | 0.01 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.002 g |
| PUFA 20:3 | 0.007 g |
| PUFA 20:3 n-3 | 0.007 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.043 g |
| Fatty acids, total trans-monoenoic | 0.014 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.014 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.029 g |
| Fatty acids, total trans-polyenoic | 0.029 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168002, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.