Ghirardelli chocolate caramel collection hearts, Caramel milk chocolate, Sea salt caramel dark chocolate

USDA name: Chocolate caramel collection hearts, Caramel milk chocolate, Sea salt caramel dark chocolate

Brandedby Ghirardelli Chocolate Company

140 calories in 3 Pieces (29 g). Per 100 g, protein: 3.5 g, carbohydrates: 62.1 g, fat: 27.6 g.

Serving
1
= 29 g
140KCAL

Ghirardelli chocolate caramel collection hearts, Caramel milk chocolate, Sea salt caramel dark chocolate, 3 Pieces (29 g)

140 calories

Protein
1 g
Carbs
18 g
Fat
8 g
Fiber
0.99 g
Sugars
15 g

Nutrition Facts

Serving size3 Pieces (29 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 55.1 mg2%
Total Carbohydrate 18 g7%
Dietary Fiber 0.99 g4%
Total Sugars 15 g
Includes Added Sugars 14 g28%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 29.9 mg2%
Iron 0.4 mg2%
Potassium 95.1 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium2% 55.1 mg
    • Calcium2% 29.9 mg
    • Iron2% 0.4 mg
    • Potassium2% 95.1 mg

    Ingredients

    Sugar, Unsweetened chocolate, Corn syrup, Sweetened condensed milk (milk, Sugar), Cocoa butter, Whole milk powder, Palm oil, Butter (cream, Salt), Milk fat, Sodium citrate, Natural flavor, Soy lecithin, Sea salt, Extracts of oregano, Flaxseed, Plum, And green tea (to preserve freshness), Salt, Vanilla extract.

    Brand
    Ghirardelli
    Made by
    Ghirardelli Chocolate Company
    Label serving
    3 Pieces
    Barcode (GTIN/UPC)
    747599426926
    Category
    Candy
    Label updated
    2023-07-31

    How it compares

    Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 89%

      Same value as 33 of 22,402 other records.

      leastmost
    • Potassium

      Higher than 87%

      Same value as 10 of 7,618 other records.

      leastmost
    • Fiber

      Higher than 87%

      Same value as 48 of 16,093 other records.

      leastmost
    • Calcium

      Higher than 86%

      Same value as 44 of 15,341 other records.

      leastmost
    • Carbohydrates

      Lower than 85%

      Same value as 25 of 22,334 other records.

      leastmost
    • Calories

      Higher than 85%

      Same value as 22 of 22,500 other records.

      leastmost

    Questions

    How many calories are in ghirardelli chocolate caramel collection hearts, caramel milk chocolate, sea salt caramel dark chocolate?
    3 Pieces (29 g): 140 calories; protein: 1 g, carbohydrates: 18 g, fat: 8 g.
    How much protein is in ghirardelli chocolate caramel collection hearts, caramel milk chocolate, sea salt caramel dark chocolate?
    3.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in ghirardelli chocolate caramel collection hearts, caramel milk chocolate, sea salt caramel dark chocolate?
    58.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy483 kcal
    Protein3.5 g
    Total lipid (fat)27.6 g
    Carbohydrate, by difference62.1 g
    Fiber, total dietary3.4 g
    Total Sugars51.7 g
    Sugars, added48.3 g
    Calcium, Ca103 mg
    Iron, Fe1.4 mg
    Potassium, K328 mg
    Sodium, Na190 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated15.5 g
    Fatty acids, total trans0 g
    Cholesterol17 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2655071, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.