Genova delicatessen meat ravioli
USDA name: Meat ravioli
Brandedby Genova Delicatessen
270 calories in 3.75 onz (106.3 g). Per 100 g, protein: 12.2 g, carbohydrates: 34.8 g, fat: 7.5 g.
Genova delicatessen meat ravioli, 3.75 onz (106.3 g)
270 calories
- Protein
- 13 g
- Carbs
- 37 g
- Fat
- 8 g
- Fiber
- 3 g
- Sugars
- 6 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium19% 440 mg
- Iron8% 1.4 mg
- Calcium6% 79.7 mg
Little or none: Potassium.
Ingredients
Flour (bleached enriched wheat gluten flour, Malted barley flour, Niacin, Reduced iron, Thiamine, Mononitrate, Riboflavin, Folic acid), Water, Beef, Rice (long grain rice, Iron phosphate, Niacin, Thiamine mononitrate, Folic acid) garlic italian sausage (pork, Water, Sodium lactate, Salt, Spice, Garlic), Spinach, Swiss chard, Celery, Onions, Parmesan & romano cheese (pasteurized skim cow's milk, Sheep's milk, Culture, Enzymes, Salt, Flow agent (less than 2% microcellulose crystalline)), Liquid eggs (whole eggs, Citric acid, 0.15% water), Bread (enriched flour (flour, Malted barley flour, Niacin, Iron, Thiamine, Riboflavin, Folic acid), Water, Salt, Yeast, Mono and diglycerides, Ascorbic acid), Chicken base (roasted chicken, Salt, Hydrolyzed corn protein, Sugar, Chicken fat, Maltodextrin, Autolyzed yeast extract, Onion powder, Disodium inosinate, Disodium guanylate, Tumeric, Natural flavorings, Extractive of annato no m.S.G.), Marjoram, Rosemary, Thyme, Basil, Sage, Oregano, Salt, Black pepper, Garlic rice flour (rice), Canola oil, Extra virgin olive oil.
- Brand
- Genova delicatessen
- Made by
- Genova Delicatessen
- Label serving
- 3.75 onz
- Barcode (GTIN/UPC)
- 044813500012
- Category
- Pasta by Shape & Type
- Label updated
- 2017-11-16
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 97%
Same value as 0 of 6,298 other records.
leastmostPotassium
Lower than 96%
Same value as 143 of 3,443 other records.
leastmostTotal fat
Higher than 92%
Same value as 3 of 6,373 other records.
leastmostSodium
Higher than 90%
Same value as 2 of 6,143 other records.
leastmostCarbohydrates
Lower than 85%
Same value as 0 of 6,365 other records.
leastmostCalories
Lower than 83%
Same value as 6 of 6,379 other records.
leastmost
Questions
- How many calories are in genova delicatessen meat ravioli?
- 3.75 onz (106.3 g): 270 calories; protein: 13 g, carbohydrates: 37 g, fat: 8 g.
- How much protein is in genova delicatessen meat ravioli?
- 12.2 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
- How many net carbs are in genova delicatessen meat ravioli?
- 32 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Perfect pasta meat ravioli
- Dierbergs toasted meat ravioli, Toasted meat
- Perfect pasta, Meat ravioli
- Hy-vee select meat toasted ravioli, Meat
- Larosa's jumbo meat ravioli
- Pacific coast selections meat & fine herb ravioli
- Talluto's large round meat ravioli
- Fazio's restaurant style meat ravioli, Restaurant style meat
All 14 reported nutrients, per 100 g+
| Energy | 254 kcal |
| Protein | 12.2 g |
| Total lipid (fat) | 7.5 g |
| Carbohydrate, by difference | 34.8 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 5.6 g |
| Calcium, Ca | 75 mg |
| Iron, Fe | 1.4 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 414 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 3.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 28 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2435496, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.