Fujisan spring roll sushi

USDA name: Spring roll sushi

Brandedby Fuji Food Products Inc.

150 calories in 100 grm (100 g). Per 100 g, protein: 3 g, carbohydrates: 28 g, fat: 3 g.

Serving
1
= 100 g
150KCAL

Fujisan spring roll sushi, 100 grm

150 calories

Protein
3 g
Carbs
28 g
Fat
3 g
Fiber
1 g
Sugars
11 g

Nutrition Facts

Serving size100 grm (100 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 570 mg25%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 11 g
Protein 3 g
Calcium 20 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium25% 570 mg
  • Iron2% 0.36 mg
  • Calcium2% 20 mg

Ingredients

Imitation crab (alaska pollock, Water, Wheat starch, Sugar, Potato starch, Contains 2% or less of: mirin wine (sake, Sugar, Salt, Water, Yeast extract), Soybean oil, Salt, Natural crab flavor (crab flavor, Maltodextrin), Modified food starch, Potassium chloride, Egg whites, Citric acid, Paprika oleoresin, Lycopene, Soy lecithin, Color added.), Sweet chili sauce (sugar, Water, Corn syrup, Powder, Garlic, Salted chilies [salt, Chili peppers], Rice vinegar, Salt, Modified corn starch, Concentrated pineapple juice, Shallots, Garlic powder, Acetic acid, Citric acid, Xanthan gum, Paprika oleoresin), Green leaf lettuce, Water, Sushi rice, Carrots, Avocado, Cucumber, Chili sauce (chili, Sugar, Salt, Garlic, Distilled vinegar, Potassium sorbate, Xanthan gum), Rice paper [rice flour, Salt, Water], Ebi shrimp (shrimp, Salt), Mayonnaise (soybean oil, Water, Whole eggs and egg yolks, Vinegar, Salt, Sugar, Lemon juice, Calcium disodium, Edta {used to protect quality}, Natural flavors), Seasoned vinegar (sugar, Rice vinegar, Salt, Brown sugar).

Brand
Fujisan
Made by
Fuji Food Products Inc.
Label serving
100 grm
Barcode (GTIN/UPC)
732869930517
Category
Sushi
Label updated
2017-07-14

How it compares

Against other records in Sushi, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 98%

    Same value as 0 of 482 other records.

    leastmost
  • Sodium

    Higher than 91%

    Same value as 0 of 532 other records.

    leastmost
  • Carbohydrates

    Higher than 86%

    Same value as 0 of 529 other records.

    leastmost
  • Iron

    Lower than 81%

    Same value as 10 of 520 other records.

    leastmost
  • Protein

    Lower than 81%

    Same value as 4 of 533 other records.

    leastmost
  • Total fat

    Lower than 73%

    Same value as 2 of 531 other records.

    leastmost

Questions

How many calories are in fujisan spring roll sushi?
100 grm (100 g): 150 calories; protein: 3 g, carbohydrates: 28 g, fat: 3 g.
How much protein is in fujisan spring roll sushi?
3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in fujisan spring roll sushi?
27 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy150 kcal
Protein3 g
Total lipid (fat)3 g
Carbohydrate, by difference28 g
Fiber, total dietary1 g
Total Sugars11 g
Calcium, Ca20 mg
Iron, Fe0.36 mg
Sodium, Na570 mg
Vitamin C, total ascorbic acid2.4 mg
Vitamin A, IU1,250 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2068100, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.