Freschetta mozzarella cheese, Spinach and roasted mushrooms with a cream onion sauce pizza, Spinach & roasted mushroom

USDA name: Mozzarella cheese, Spinach and roasted mushrooms with a cream onion sauce pizza, Spinach & roasted mushroom

Brandedby The Schwan Food Company

351 calories in 0.333 pizza | null (158 g). Per 100 g, protein: 6.3 g, carbohydrates: 31 g, fat: 8.2 g.

Serving
1
= 158 g
351KCAL

Freschetta mozzarella cheese, Spinach and roasted mushrooms with a cream onion sauce pizza, Spinach & roasted mushroom, 0.333 pizza | null (158 g)

351 calories

Protein
10 g
Carbs
49 g
Fat
13 g
Fiber
0.95 g
Sugars
9 g

Nutrition Facts

Serving size0.333 pizza | null (158 g)
Amount per serving
Calories351
% Daily Value*
Total Fat 13 g17%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 14.2 mg5%
Sodium 781 mg34%
Total Carbohydrate 49 g18%
Dietary Fiber 0.95 g3%
Total Sugars 9 g
Includes Added Sugars 2.1 g4%
Protein 10 g
Calcium 261 mg20%
Iron 1.4 mg8%
Potassium 272 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium34% 781 mg
  • Calcium20% 261 mg
  • Iron8% 1.4 mg
  • Potassium6% 272 mg

Ingredients

Whey, Low moisture part skim mozzarella cheese (cultured pasteurized partskim milk, Salt, Enzymes), Water, Tapioca starch, Rice flour, Spinach, Roasted portabellini mushrooms, Rice starch, Modified rice starch, Vegetable oil (soybean, Canola and olive), Roasted garlic, Contains 2% or less of: skim milk, Yeast, Palm oil, Sugar, Salt, Modified corn starch, Olive pomace oil, Dried onion, Natural cheese flavors, Xanthan gum, Whey protein concentrate, Balsamic vinegar, Dried garlic, Spices, Locust bean gum, Natural flavor, Turmeric, Soy lecithin.

Brand
Freschetta
Made by
The Schwan Food Company
Label serving
0.333 pizza | null
Barcode (GTIN/UPC)
072180630803
Category
Pizza
Label updated
2020-07-28

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 97%

    Same value as 47 of 3,443 other records.

    leastmost

  • Protein

    Lower than 96%

    Same value as 1 of 3,447 other records.

    leastmost

  • Sugars

    Higher than 94%

    Same value as 2 of 3,446 other records.

    leastmost

  • Carbohydrates

    Higher than 80%

    Same value as 5 of 3,444 other records.

    leastmost

  • Total fat

    Lower than 77%

    Same value as 1 of 3,445 other records.

    leastmost

  • Calories

    Lower than 74%

    Same value as 29 of 3,453 other records.

    leastmost

Questions

How many calories are in freschetta mozzarella cheese, spinach and roasted mushrooms with a cream onion sauce pizza, spinach & roasted mushroom?
0.333 pizza | null (158 g): 351 calories; protein: 10 g, carbohydrates: 49 g, fat: 13 g.
How much protein is in freschetta mozzarella cheese, spinach and roasted mushrooms with a cream onion sauce pizza, spinach & roasted mushroom?
6.3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in freschetta mozzarella cheese, spinach and roasted mushrooms with a cream onion sauce pizza, spinach & roasted mushroom?
30.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy222 kcal
Protein6.3 g
Total lipid (fat)8.2 g
Carbohydrate, by difference31 g
Fiber, total dietary0.6 g
Total Sugars5.7 g
Sugars, added1.3 g
Calcium, Ca165 mg
Iron, Fe0.89 mg
Potassium, K172 mg
Sodium, Na494 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans0 g
Cholesterol9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2156085, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.