Fratelli mantova italian egg pasta, Italian
USDA name: Italian egg pasta, Italian
Brandedby Fratelli Mantova Fu Vincenzo
210 calories in 2 onz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 66.1 g, fat: 5.4 g.
Fratelli mantova italian egg pasta, Italian, 2 onz (56 g)
210 calories
- Protein
- 8 g
- Carbs
- 37 g
- Fat
- 3 g
- Fiber
- 2 g
- Sugars
- 2 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron6% 1 mg
- Potassium3% 120 mg
- Calcium2% 30.2 mg
- Sodium1% 25.2 mg
Ingredients
Durum wheat semolina, Pasteurized eggs 33.2%.
- Brand
- Fratelli mantova
- Made by
- Fratelli Mantova Fu Vincenzo
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 048176563257
- Category
- Pasta by Shape & Type
- Label updated
- 2022-09-03
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 88%
Same value as 355 of 6,368 other records.
leastmostTotal fat
Higher than 86%
Same value as 30 of 6,373 other records.
leastmostCalories
Higher than 85%
Same value as 713 of 6,379 other records.
leastmostCalcium
Higher than 79%
Same value as 16 of 6,019 other records.
leastmostSodium
Higher than 72%
Same value as 31 of 6,143 other records.
leastmostCarbohydrates
Lower than 69%
Same value as 25 of 6,365 other records.
leastmost
Questions
- How many calories are in fratelli mantova italian egg pasta, italian?
- 2 onz (56 g): 210 calories; protein: 8 g, carbohydrates: 37 g, fat: 3 g.
- How much protein is in fratelli mantova italian egg pasta, italian?
- 14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in fratelli mantova italian egg pasta, italian?
- 62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 375 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 5.4 g |
| Carbohydrate, by difference | 66.1 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 54 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 214 mg |
| Sodium, Na | 45 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 205 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2368522, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.