Franz english muffin bread

USDA name: English muffin bread

Brandedby United States Bakery

70 calories in 1 slice (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 50 g, fat: 0 g.

Among the other records in Breads & Buns, per 100 g: less total fat than 94%, and less fiber than 91%.

Compare with another food →

Serving
1
= 28 g
70KCAL
Where the calories come from

Franz english muffin bread, 1 slice (28 g)

70 calories

  • Protein2 g11% of calories
  • Carbs14 g80% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 91% of the calories.

Nutrition Facts

Serving size1 slice (28 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 120 mg5%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 072220004465 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)23% 0.28 mg
  • Folate8% 31.9 µg
  • Riboflavin (B2)8% 0.1 mg
  • Niacin (B3)8% 1.2 mg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium5% 120 mg
  • Iron4% 0.72 mg

Little or none: Calcium.

Ingredients

Enriched unbleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin and folic acid), Water, Sugar, Yeast, Contains 2% or less of each of the following: vegetable oil (canola and/or soy), Salt, Distilled vinegar, Cornmeal, Cultured wheat flour, Yeast nutrient (ammonium sulfate), Dough conditioner (ascorbic acid), Calcium sulfate, Enzymes, Nonfat dry milk, Soy flour.

Brand
Franz
Made by
United States Bakery
Label serving
1 slice
Barcode (GTIN/UPC)
072220004465
Category
Breads & Buns
Label updated
2017-12-30

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 94%

    Same value as 558 of 9,997 other records.

    leastmost
  • Fiber

    Lower than 91%

    Same value as 937 of 9,963 other records.

    leastmost
  • Calcium

    Lower than 83%

    Same value as 1,702 of 9,873 other records.

    leastmost
  • Protein

    Lower than 79%

    Same value as 478 of 9,990 other records.

    leastmost
  • Calories

    Lower than 67%

    Same value as 754 of 10,024 other records.

    leastmost
  • Sodium

    Lower than 65%

    Same value as 92 of 9,997 other records.

    leastmost

Questions

How many calories are in franz english muffin bread?
1 slice (28 g): 70 calories; protein: 2 g, carbohydrates: 14 g, fat: 0 g.
How much protein is in franz english muffin bread?
7.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in franz english muffin bread?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy250 kcal
Protein7.1 g
Total lipid (fat)0 g
Carbohydrate, by difference50 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca0 mg
Iron, Fe2.6 mg
Sodium, Na429 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1 mg
Riboflavin0.36 mg
Niacin4.3 mg
Folate, total114 µg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2056126, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.