Francesco rinaldi roasted garlic alfredo pasta sauce

USDA name: Roasted garlic alfredo pasta sauce

Brandedby LiDestri Foods, Inc.

90 calories in 1/4 cup (60g). Per 100 g, protein: 3.3 g, carbohydrates: 5 g, fat: 13.3 g.

Among the other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g: more total fat than 93%, and less sodium than 89%.

Compare with another food →

Serving
1
= 60 g
90KCAL
Where the calories come from

Francesco rinaldi roasted garlic alfredo pasta sauce, 1/4 cup (60g)

90 calories

  • Protein2 g9% of calories
  • Carbs3 g13% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat8 g78% of calories

Nutrition Facts

Serving size1/4 cup (60g)
Amount per serving
Calories90
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 320 mg14%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 49.8 mg4%
Iron 0.1 mg1%
Potassium 40.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium14% 320 mg
  • Calcium4% 49.8 mg
  • Potassium1% 40.2 mg
  • Iron1% 0.1 mg

Ingredients

Water, Soybean oil, Cream, Parmesan cheese (part-skim milk, Cheese cultures, Salt, Enzymes), Modified corn starch, Enzyme modified egg yolks (egg yolks, Water, Salt, Enzymes), Roasted garlic (garlic, Soybean oil), Whey, Romano cheese made from cow's milk (milk, Cheese cultures, Salt, Enzymes), Salt, Whey protein concentrate, Xanthan gum, Yeast extract, Sodium phosphate, Dried garlic, Spice, Natural flavor

Brand
Francesco rinaldi
Made by
LiDestri Foods, Inc.
Label serving
1/4 cup (60g)
Barcode (GTIN/UPC)
0077644901703
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2023-06-23

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 93%

    Same value as 24 of 8,027 other records.

    leastmost

  • Sodium

    Lower than 89%

    Same value as 5 of 8,067 other records.

    leastmost

  • Protein

    Higher than 83%

    Same value as 40 of 8,051 other records.

    leastmost

  • Calcium

    Higher than 74%

    Same value as 8 of 3,593 other records.

    leastmost

  • Iron

    Higher than 62%

    Same value as 2 of 3,758 other records.

    leastmost

  • Calories

    Higher than 59%

    Same value as 12 of 8,124 other records.

    leastmost

Questions

How many calories are in francesco rinaldi roasted garlic alfredo pasta sauce?
1/4 cup (60g): 90 calories; protein: 2 g, carbohydrates: 3 g, fat: 8 g.
How much protein is in francesco rinaldi roasted garlic alfredo pasta sauce?
3.3 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in francesco rinaldi roasted garlic alfredo pasta sauce?
5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy150 kcal
Protein3.3 g
Total lipid (fat)13.3 g
Carbohydrate, by difference5 g
Fiber, total dietary0 g
Total Sugars1.7 g
Sugars, added0 g
Calcium, Ca83 mg
Iron, Fe0.17 mg
Potassium, K67 mg
Sodium, Na533 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2598928, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.