Food locker croissant sandwiches, Sausage link, Egg & cheese

Ingredients

Croissants: enriched flour (wheat flour, Barley malt, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Margarine (partially hydrogenated soybean oil, Liquid and partially hydrogenated cottonseed oils, Water, Sugar, Vegetable mono- and diglycerides, Soy lecihin, Potassium sorbate and cirtic acid (preservatives), Artificial flavor, Colored with annatto and turmeric, Vitamin a palmitate added), Sugar, Contains 2% or less of the following: eggs, Yeast, Salt, High fructose corn syrup, Calcium propionate (preservative), L-cysteine, Sodium stearoyl lactylate, Soy flour, Ascorbic acid, Azodicarbonamide (ada), Enzymes. Sausage link: pork, Water, Corn syrup, Salt, Potassium lactate, Spices, Sodium phosphate, Sodium diacetate dextrose, Monosodium glutamate, Sodium erythorbate, Sodium nitrite. Egg: whole eggs, Nonfat milk, Contains less than 2% of the following: modified food starch, Corn oil, Salt, Xanthan gum, Butter flavor, Citric acid, Pepper. Cheese: cultured milk, Water, Cream, Sodium citrate, Salt, Sodium phosphate, Sorbic acid(preservative), Lactic acid, Artificial color, Enzymes, Sodium glyceryl oleate phosphate (for slice separation).