Food lion ice cream, Strawberry cheesecake

USDA name: Ice cream, Strawberry cheesecake

Brandedby Food Town Stores Inc.

210 calories in 2/3 cup (89 g). Per 100 g, protein: 2.3 g, carbohydrates: 30.3 g, fat: 11.2 g.

Compare with another food →

Serving
1
= 89 g
210KCAL
Where the calories come from

Food lion ice cream, Strawberry cheesecake, 2/3 cup (89 g)

210 calories

  • Protein2 g4% of calories
  • Carbs27 g52% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat10 g44% of calories

Nutrition Facts

Serving size2/3 cup (89 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 30.3 mg10%
Sodium 95.2 mg4%
Total Carbohydrate 27 g10%
Dietary Fiber 0 g0%
Total Sugars 21 g
Includes Added Sugars 16 g32%
Protein 2 g
Calcium 89.9 mg7%
Iron 0 mg0%
Potassium 99.7 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium7% 89.9 mg
  • Sodium4% 95.2 mg
  • Potassium2% 99.7 mg

Little or none: Iron.

Ingredients

Milkfat and nonfat milk, High fructose corn syrup, Strawberry variegate [sugar, Strawberry puree, Pectin, Beet juice concentrate (color), Citric acid, Red berry color (extract of elderberry, Blackberry, Blueberry and/or black currant), Natural flavor], Graham cracker variegate [graham cracker crumb (unbleached, Unenriched wheat flour, Graham flour, Sugar, Palm oil, Molasses, Honey, Salt, Sodium bicarbonate), Soybean oil, Powdered sugar (sugar, Cornstarch), Coconut oil, Mono and diglycerides, Soy lecithin, Salt], Corn syrup, Sugar, Contains less than 2% of cream cheese powder [cream cheese (milk, Culture, Salt, Carob bean gum, Enzyme), Nonfat milk], Corn starch - modified, Citric acid, Salt, Natural flavors, Sodium benzoate, Whey, Guar gum, Mono and diglycerides, Xanthan gum, Polysorbate 80, Cellulose gum, Carrageenan.

Brand
Food lion
Made by
Food Town Stores Inc.
Label serving
2/3 cup
Barcode (GTIN/UPC)
035826089274
Category
Ice Cream & Frozen Yogurt
Label updated
2018-05-03

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 80%

    Same value as 35 of 13,066 other records.

    leastmost

  • Potassium

    Lower than 78%

    Same value as 22 of 7,590 other records.

    leastmost

  • Sodium

    Higher than 76%

    Same value as 50 of 13,078 other records.

    leastmost

  • Carbohydrates

    Higher than 72%

    Same value as 24 of 13,031 other records.

    leastmost

  • Sugars

    Higher than 68%

    Same value as 39 of 13,056 other records.

    leastmost

  • Calories

    Higher than 66%

    Same value as 81 of 13,111 other records.

    leastmost

Questions

How many calories are in food lion ice cream, strawberry cheesecake?
2/3 cup (89 g): 210 calories; protein: 2 g, carbohydrates: 27 g, fat: 10 g.
How much protein is in food lion ice cream, strawberry cheesecake?
2.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in food lion ice cream, strawberry cheesecake?
30.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy236 kcal
Protein2.3 g
Total lipid (fat)11.2 g
Carbohydrate, by difference30.3 g
Fiber, total dietary0 g
Total Sugars23.6 g
Sugars, added18 g
Calcium, Ca101 mg
Iron, Fe0 mg
Potassium, K112 mg
Sodium, Na107 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol34 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1887718, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.